J-Basket Paste Soup Base

6.0 oz (170 g)


 

Directions

Soup preparation: Mix well before using. Mix your favorite flavor with 1.5 cups of hot water. Chicken salt. Ramen soup base 1 tbsp. Shoyu: Ramen soup base. Shoyu 1.5 tsp, (soy sauce) 1.5 tbsp. Miso ramen soup base 1.5 tsp. Miso 1.5 tbsp. Keep refrigerated after opening.

 

Product Details

It's up to you shoyu, miso, chicken. Scan for recipes.

Nutrition Facts

Serving Size: 1 tbsp
Servings per Container: 18
Calories 20 kcal
Total Fat 1.5 grm (2.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Polyunsaturated Fat 0 grm
Monounsaturated Fat 0 grm
Sodium 970 mg (42.00% RDA)
Total Carbohydrate 1 grm (0.00% RDA)
Protein 0 grm
Trans Fat 0 grm
Fish 1
Soy 1
Wheat 1
MetricServingSize 5.8 grm

Ingredients

Salt, Maltodextrin, Monosodium Glutamate, Chicken Fat, Lard, Sugar, Shortening, Disodium 5 Inosinate, Disodium 5 Guanylate, Soy Sauce Powder (Soybeans, Wheat, Salt, Maltodextrin), Onion Powder, Ground Ginger, Fish Sauce Powder (Fermented Anchovies, Maltodextrin, Salt), Ground White Pepper, Aquaresin Garlic (Canola Oil, DATEM, Natural Extractive of Garlic).

Warnings

Contains: Wheat, soybeans, fish (anchovies).,Warning: Consuming this product can expose you to chemicals including Mercury, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.p65arnings.ca.gov/food.

Manufacturer

JFC International Inc.
Los Angeles, CA 90040

UPC

00011152850917