Boghosian Valley Bread Lavash
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Directions
For freshness and longer life, keep in refrigerator.
Description
Boghosian Lavash Valley Bread.Other Description
Our Armenian lavash bread is from an authentic recipe that goes back forty five centuries. In those Biblical times, clay ovens were used to obtain the wonderful taste and texture of lavash bread. The same pleasant taste and texture you'll enjoy from our lavash breads baked in our own ovens today. Enjoy! Suggestions: Roll-ups. Burritos. Toast. Favorite fillings.Nutrition Facts
Serving Size: 43.0 g
Servings per Container: 8
| Energy | 120 |
| Total Fat | 2.5 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 180 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 8 |
Ingredients
Enriched Wheat Flour (Flour, Niacin Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Cultured Wheat Starch, Wheat Gluten, Salt, Sugar, Sodium Bicarbonate, Mono-and Diglycerides, Citric Acid, Sodium Acid Pyrophosphate, Yeast, CMC Gum, Xanthan Gum, Enzymes.Warnings
Contains: wheat.UPC
00074117000666