La Banderita Sopes
12 sopes [22 oz (1 lb 6 oz) 620 g]
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Directions
Sopes Heating Instructions: Fried: Heat about 1/4 inches of vegetable oil in a frying pan to 360 degrees F and fry each side for 30 seconds or until browned. Grilled: Set up the grill for indirect cooking at 300 degrees F. Brush sopes with vegetable oil before placing on the grill, cook for about 4 minutes or until grill marks appear. Bake: Pre-heat oven at 350 degrees F. Set the sopes on a baking sheet and generously brush them with vegetable oil. Bake for 12-14 minutes or until firm. Refrigerate after opening.
Product Details
0 g trans fat. Gluten free. No cholesterol. Premium quality corn. www.olemex.com. Product questions or comments? Email: [email protected]. www.olemex.com. All other inquiries, please contact our corporate office at: (770) 582-9200 weekdays 8:00am to 5:00pm ET. For delicious recipes visit us at: www.olemex.com. Dispose of properly. Recyclable. Made in Mexico.Nutrition Facts
Serving Size: 1 sope
Servings per Container: 12
| Calories | 90 kcal |
| Total Fat | 1 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 140 mg (6.00% RDA) |
| Potassium | 58 mg (2.00% RDA) |
| Total Carbohydrate | 17 grm (6.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm |
| Calcium | 27 mg (2.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Wheat | 2 |
| Gluten | 0 |
| MetricServingSize | 52 grm |
| Total Sugars | 0 grm |
Ingredients
Whole Grain Corn, Water, Salt, Contains 2% or Less of the Following: Perservaties (Calcium Propionate, Fumaric Acid, Potassium Sorbate), Xanthan Gum and Traces of Food Grade Lime.Warnings
Made in a facility that also processes wheat.Manufacturer
Ole Mexican Foods, Inc.
Norcross, GA 30071
UPC
00027331000905