Ole Burrito, Large
10 tortillas [25 oz (1 lb 9 oz) 710 g]
On This Page
Directions
Heating & Filling are Easy: Pre-heated skillet or pan to warm one tortilla at a time or place 4 to 6 tortillas in a microwave, separated by damp paper towel for 30 to 45s. Refrigerate after opening.
Product Details
0 g trans fat. Cholesterol free. No sugar added. You won't taste a fresher tortilla. Est. 1988. Mexican foods. No hydrogenated oils. No lard. olemex.com. Connect with Us: Facebook. YouTube. Instagram. For more recipes visit us at olemex.com. Product questions or comments? Email: consumercare(at)olemexicanfoods.net. All other inquiries, please contact our corporate office at: (770) 582-9200. Weekdays 8:00 am to 5:00 pm ET. Recyclable. Dispose of properly. Made in the USA.Nutrition Facts
Serving Size: 1 tortilla
Servings per Container: 10
Calories | 220.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 3.00 grm (15.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 350.00 mg (15.00% RDA) |
Potassium | 55.00 mg (2.00% RDA) |
Total Carbohydrate | 36.00 grm (13.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 5.00 grm |
Calcium | 88.00 mg (6.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Kosher | |
Vitamin D | 2.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Wheat | 1.00 |
MetricServingSize | 71.00 grm |
Total Sugars | 1.00 grm |
Corn | 1.00 |
Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Vegetable Shortening (Contains One or More of the Following: Palm Oil and/or Corn Oil), Contains 2% or Less of the Following: Salt, Aluminum-Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Preservatives (Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Xanthan Gum, Mono-and Diglycerides, Sodium Metabisulphite).Warnings
Allergens: wheat.Manufacturer
Ole Mexican Foods, Inc.
Norcross, GA 30071
UPC
00027331003135