Buitoni Spinach & Ricotta Ravioli
10 oz (283 g)
On This Page
Directions
Cook thoroughly. Cooking Instructions: 1. Open package and add pasta to 2 quarts boiling water. 2. Reduce heat and boil gently for 4 minutes or longer for a softer bite. Stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 165 degrees F. Keep refrigerated.
Product Details
Spinach & ricotta ravioli made with whole milk mozzarella & parmesan cheeses. Non-GMO: SGS verified Buitoni USA process for manufacturing this product with no GMO ingredients sgs.com/no-gmo. Dal 1827. Ready in 4 minutes. No preservatives. buitoni.com. 1-800-727-0050. Founded in Italy. Founded in Italy in 1827, proudly produced in the USA since 1941.Nutrition Facts
Per serving
Serving Size: 1 Cup
Servings per Container: About 2.5
| Calories | 270 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 5 grm (25.00% RDA) |
| Cholesterol | 55 mg (18.00% RDA) |
| Sodium | 510 mg (22.00% RDA) |
| Potassium | 140 mg (2.00% RDA) |
| Total Carbohydrate | 35 grm (13.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 13 grm |
| Calcium | 170 mg (15.00% RDA) |
| Iron | 0.9 mg (6.00% RDA) |
| Vitamin D | 0.3 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Wheat | 1 |
| MetricServingSize | 113 grm |
| Total Sugars | 1 grm |
Per container
Serving Size: 1 container
| Calories | 680 kcal |
| Total Fat | 23 grm (29.00% RDA) |
| Saturated Fat | 13 grm (65.00% RDA) |
| Cholesterol | 145 mg (48.00% RDA) |
| Sodium | 1280 mg (56.00% RDA) |
| Potassium | 340 mg (8.00% RDA) |
| Total Carbohydrate | 87 grm (32.00% RDA) |
| Dietary Fiber | 5 grm (18.00% RDA) |
| Protein | 31 grm |
| Calcium | 430 mg (35.00% RDA) |
| Iron | 2.4 mg (15.00% RDA) |
| Vitamin D | 0.7 mcg (4.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Wheat | 1 |
| Total Sugars | 2 grm |
Ingredients
Filling: Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Vinegar, Salt), Spinach, Low Moisture Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (Milk, Cheese Cultures, Salt, Enzymes), Salt, Potato Starch, Potato Flakes, Dried Citrus Pulp, Breadcrumbs (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]; Contains 2% or Less of the Following: Sunflower Oil, Sugar, Salt, Instant Dry Yeast), Sugar, Nutmeg, Dough: Wheat Flour, Durum Wheat Semolina, Eggs, Water, Salt, Beta Carotene Color.Warnings
Contains: wheat, milk, egg.Manufacturer
Buitoni USA LLC
Salem, NH 03079
UPC
00024842176211