Ole Cheese Dip, Mild
8 oz (227 g)
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Directions
Microwave Instructions: Heat on high for 30 seconds, stir and heat for an additional 30 seconds. Stir and serve. Always remove plastic lid and seal before placing in microwave. Keep refrigerated - Do not freeze.
Product Details
Est. 1988. Mexican foods. Heat & serve. Ready to eat. It's the dip that dip lovers love to dip. www.olemexicanfoods.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 8
| Calories | 70.00 kcal |
| Total Fat | 6.00 grm (9.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 230.00 mg (10.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm (8.00% RDA) |
| Calcium | 120.00 mg (10.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | -1.00 grm |
Ingredients
American Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Water, Jalapeno Peppers, Skim Milk, Carrots, Onions, Spices, Sorbic Acid (to Protect Flavor).Manufacturer
Ole Mexican Foods, Inc.
Norcross, GA 30071
UPC
00027331005160