Pillsbury Chocolate Peppermint Premium Cookie Mix
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Directions
All you need: 1 stick (1/2 cup) of butter softened or slightly melted*. 1 egg. Baking instructions: 1. Set your oven to 375 degrees F. Set peppermint candy pouch aside. *For best results, butter should be completely softened or slightly melted. To soften butter directly from the refrigerator, heat in microwave unwrapped for 10-15 seconds. Margarine or spread may be used in place of butter. 2. Combine cookie mix, softened butter and egg in medium-sized bowl. Mix until soft dough is formed. Drop dough by rounded teaspoons onto an ungreased cookie sheet 2 inches apart. 3. Bake at 375 degrees F for 8-10 minutes or until edges are set. Sprinkle peppermint candy on the tops of cookies immediately after removing from oven. Press candy down into the cookies with the bottom of a glass. Allow to cool for 2 minutes before removing from cookie sheet. Store cookies in airtight container. Tip: Allow cookie sheet to cool between batches. Tips & Tricks: Remove cap and foil seal from container of Pillsbury® Creamy Supreme® Peppermint flavored frosting. Microwave on high 20 to 30 seconds, stir. Dip baked cookies half-way into frosting, scraping excess from bottom of cookie on edge of container. Place on wire rack. Sprinkle with peppermint candy pieces. Let stand 30 minutes.
Description
Pillsbury Chocolate Peppermint Premium Cookie Mix. Peppermint candy pouch included. Chocolate cookie mix with crushed peppermint candy. New! Makes 3 dozen cookies. Frosting not included.Other Description
Try our other products! Pillsbury perfectly pumpkin. Pillsbury creamy supreme. Pillsbury traditional sugar. Made with 35% recycled fiber. Pillsbury, Pillsbury best, The Barrelhead logo and The Doughboy Character are trademarks of the Pillsbury Company, LLC, used under license. Questions or comments? 1-800-767-4466 weekdays 9am & 7pm (EST). Visit us at www.pillsburybaking.com.Nutrition Facts
Serving Size: 2.0 cookies
Servings per Container: 18
Title | Mix |
Number Of Servings | 18 |
Serving Sizes | |
Serving Size Full Txt | 2 cookie(s) |
Energy | 110 |
Total Fat | 2 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 135 mg |
Carbohydrates | 23 g |
Sugars | 14 g |
Protein | 1 g |
Daily Percent Of Iron | 6 |
Daily Percent Of Niacin | 4 |
Daily Percent Of Riboflavin | 2 |
Daily Percent Of Thiamin | 6 |
Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Crushed Peppermint Candy (Sugar, Corn Syrup, Peppermint Oil, Red 40), Partially Hydrogenated Soybean Oil, Cocoa Processed with Alkali, contains 2% or less of: Corn Starch, Baking Soda, Salt, Cellulose, Natural and Artificial Flavor.Warnings
Contains Wheat Ingredients. May contain Milk Ingredients.Distributor
The J.M. Smucker CompanyOrrville, OH 44667 USA
1-800-767-4466
www.pillsburybaking.com
UPC
00051500553466