Country Crock Plant Butter with Sea Salt
4 sticks [16 oz (1 lb) 453 g]
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Directions
Use just like regular dairy butter in any recipe. 1 Stick of plant butter, 1 stick of dairy butter or 1/2 cup of oil. Keep refrigerated.
Product Details
Per Serving: Country Crock: 100 calories; 11 g fat; 5 g sat fat; 0 mg cholest. Per Serving: Dairy Butter: 100 calories; 11 g fat; 7 g sat fat; 30 mg cholest. Dairy Free. Gluten Free 25% less saturated fat than dairy butter. New! 79% plant-based oil spread. Cooks, bakes and tastes like butter. We crafted this delicious plant-based butter with sea salt. It cooks, bakes and tastes like butter. Even butter lovers love it. Great for all-purpose cooking and baking! Certified Plant-Based. www.countrycrock.com. how2recycle.info. For questions/comments, visit us at: countrycrock.com. For more information see countrycrock.com. Less than half CO2 footprint vs. dairy butter production. Country Crock is committed to sustainable palm oil. For more information see countrycrock.com.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: 32
| Calories | 100.00 kcal |
| Total Fat | 11.00 grm (14.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Polyunsaturated Fat | 1.50 grm |
| Monounsaturated Fat | 4.50 grm |
| Sodium | 105.00 mg (5.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Vitamin A | 90.00 mcg (10.00% RDA) |
| Kosher | |
| Vitamin E | 0.30 mg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Milk | 0.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| Dairy Free | |
| MetricServingSize | 14.00 grm |
Ingredients
Blend of Plant-Based Oils (Palm Fruit, Canola and Palm Kernel Oil), Water, Sea Salt, Pea Protein, Sunflower Lecithin, Natural Flavor, Citric Acid, Calcium Disodium EDTA (to Protect Freshness), Vitamin A Palmitate, Beta Carotene (Color).Warnings
May contain soy.Manufacturer
Upfield US Inc.
27080 W. 159th Street New Century, KS 66031
UPC
00027400000416