Bakery Mini Sub Rolls - 6 CT
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Description
Bakery Mini Sub Rolls. 6.Nutrition Facts
Serving Size: 76.0 g
Servings per Container: 6
| Energy | 200 |
| Total Fat | 3 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 310 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 1 g |
| Sugars | 4 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Folic Acid | 20 |
| Daily Percent Of Niacin | 20 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Thiamin | 30 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, contains 2% or less of the following: Salt, Wheat Gluten, Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Corn Starch, Dough Conditioners (Sodium Stearoyl Lactylate, Mono & Diglycerides, Calcium Peroxide), Calcium Propionate (Preservative), Dicalcium Phosphate, Diammonium Phosphate, Soy Lecithin.Warnings
Contains: wheat, soy.Distributor
Gold Medal BakeryFall River, MA 02724
UPC
00835841006252