Bolthouse Fresh Herb Vinaigrette Carrot Side Dish Sizzlers
10 oz (284 g)
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Directions
Cooking Directions: Skillet: Toss carrots in 1 tablespoon of oil, if desired. Spread carrots into a single layer in a skillet. Heat on medium-high for 9-12 minutes, flipping halfway through. Add water to cover bottom half of carrots. Reduce heat to medium-low and cook until water evaporates. Add sauce to skillet, toss to coat, and cook for 1 minute. Enjoy! Oven/Roast: Preheat oven to 400 degrees F. Toss carrots in 1 tablespoon of oil if desired. Spread carrots into a single layer on a lined. baking sheet. Roast for 22-25 minutes until tender. Remove from oven and toss with sauce to coat. Enjoy! Air Fryer: Toss carrots in 1 tablespoon of oil, if designed. Spread carrots into a single layer in air fryer. Air fry at 350 degrees F for 10 minutes halfway through. Remove from air fryer and toss with sauce. to coat. Enjoy! Keep refrigerated. Perishable.
Product Details
Crinkle-cut carrots with herb vinaigrette sauce. Fine quality. Fresh. Truly delish. Carrot side dish. Crinkle cut carrots with herb vinaigrette sauce. Everything sauce kit included. It's sizzle time: Turn up the flavor in your side dish game with these perfectly paired carrots and seasoning sauces that make every meal shine. Whether you're roasting them to caramelized perfection, sizzling them on the stove for a quick side, or air-frying for that extra crunch, these carrots are here to deliver bold, mouthwatering flavor in every bite. Easy to prepare, hard to resist-because dinner just got a whole lot more exciting. What other veg can do that? bolthousefresh.com For questions please call 1-844-675-7595, 8am to 4pm Pacific Time. USA-grown carrots.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: About 2.5
| Calories | 70 kcal |
| Total Fat | 4 grm (5.00% RDA) |
| Saturated Fat | 0.5 grm (3.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 170 mg (8.00% RDA) |
| Total Carbohydrate | 9 grm (3.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | -1 grm |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (1.00% RDA) |
| Tree Nut | 1 |
| Soy | 2 |
| MetricServingSize | 110 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 5 grm |
| Vit. A RAE | 680 mcg (80.00% RDA) |
| Potas. | 240 mg (6.00% RDA) |
| Oat | 1 |
Ingredients
Carrots, Herb Vinaigrette Sauce (Water, Soybean Oil and/or Canola Oil, White Wine Vinegar, Cashews, Dairy-Free Sour Cream (Dairy-Free Base (Water, Butter Beans, Oats], Coconut Oil, Natural Flavor, Gum Arabic, Konjac Root Powder, Calcium Citrate, Sea Salt, Lactic Acid, Citric Acid), Inverted Sugar, Salt, Contains Less than 2% of: Parsley, Natural Flavors, Garlic, Cilantro, Lemon Juice Concentrate, Dehydrated Chives, Dehydrated Garlic, Xanthan Gum, Spices).Warnings
Contains: cashews.Manufacturer
New Carrot Farms, LLC
Bakersfield, CA 93307
UPC
00198306025640