Pompeian Extra Virgin Olive Oil
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Store tightly capped in a cool, dark place. This product may become cloudy at around 45 degrees F.
DescriptionPompeian Extra Virgin Olive Oil. Quality USDA monitored. Quality comes first. Quality since 1906. Imported. First cold press. North American olive oil association. Certified quality. Robust flavor.
Other DescriptionPerfect for salads, sauces, soups and dipping. Quality first: This Naooa seal means Pompeian olive oil has been tested and meets the international olive oil council's stringent Standard for quality recognized worldwide. Since 1906, Pompeian has been bringing premium olive oil to America. As a key component of a healthy Mediterranean diet, olive oil is naturally cholesterol free, zero grams trans fat, and contains 10 grams of monounsaturated fat in each tablespoon. Our extra virgin olive oil is distinguished by a rich, robust flavor. It=Italy, GR=Greece, Es=Spain, AR=Argentina, TU=Tunisia, TK-Turkey, Ma=Morocco, CL=Chile, US=United States, EG=Egypt. Countries of origin and other quality information printed on bottle. Naturally gluten free and non-allergenic. Please recycle. To learn more about the USDA program, visit www.pompeian.com. The first extra virgin olive oil to receive the USDA's, quality monitored seal. Our extra virgin olive oils have passed rigorous requirements, to receive the USDA's quality monitored seal. This achievement is part of our ongoing commitment to produce extra virgin olive oils you can count on for great taste every time. At Pompeian, we never rest on our laurels. 2012 Pompeian all rights reserved. For questions or comments, call 1-800-POMPEIAN (1-800-766-7342). For more product information and recipes, visit www.pompeian.com.
Serving Size: 15.0 ml
Servings per Container: 94
|Total Fat||14 g|
|Saturated Fat||2 g|
|Polyunsaturated Fat||2 g|
|Monounsaturated Fat||10 g|
|Trans Fat||0 g|
WarningsCaution: if oil catches fire, turn off heat and cover until cooled, do not use water.