Jell-O Low Calorie Zero Sugar Orange Gelatin Dessert Family Size

0.6 oz (17 g)


 

Directions

Directions: 2 cups boiling water; 2 cups cold water. Add boiling water to gelatin mix, stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 4 hours or until firm. Makes 8 (1/2-cup) servings. Speed-Set Method: Dissolve gelatin mix in 1-1/2 cup boiling water. Add ice to 1 cup cold water to make 8-1/2 cups. Stir into gelatin until slightly thickened. Remove any unmelted ice. Refrigerate 30 to 90 min. or until firm. To Add Fruit: Refrigerate dissolved gelatin 1-1/2 hours or until thickened. Stir in 1-1/2 to 3 cups chopped fruit (well drained, if using canned). Refrigerate 4 hours or until firm. Note do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava. Gelatin will not set. Open.

 

Product Details

Artificial flavor. Per 1/8 Package: 10 calories; 0 g sat fat (0% DV); 55 mg sodium (2% DV); 0 g total sugars. Zero sugar. Low calorie. jell-o.com. how2recycle.info. SmartLabel: Scan for more food information. Call 1-800-431-1001 for more food information. 1-800-431-1001.

Nutrition Facts

Serving Size: 0.125 package
Servings per Container: About 8
Calories 10 kcal
Total Fat 0 grm (0.00% RDA)
Sodium 55 mg (2.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Protein 1 grm (0.00% RDA)
Kosher
Sugar Free
Added Sugars 0 grm (0.00% RDA)
MetricServingSize 2 grm
Total Sugars 0 grm

Ingredients

Gelatin, Adipic Acid, Sodium Phosphate, Maltodextrin, Fumaric Acid, Aspartame* (Sweetener), Contains Less than 2% of Acesulfame Potassium (Sweetener), Natural and Artificial Flavor, Yellow 6, Salt, Red 40, BHA (Preservative). * Phenylketonurics: Contains Phenylalanine.

Warnings

Phenylketonurics: Contains phenylalanine.

Manufacturer

Kraft Heinz Foods Company
Chicago, IL 60601

UPC

00043000201480