Eckrich Sausage, Sliced & Ready, Smoked, Skinless
12 oz
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Directions
Heating instructions: skillet: remove sausage pieces from packaging and add to preheated skillet on medium heat. Add 1/2 cup water. Cover, and cook for 4 minutes. Remove cover; cook until water evaporates and sausage browns, stirring occasionally. Microwave: Arrange Sausage Pieces on a Microwave Safe Plate, Add 2 Tablespoons Water, Cover with Plastic Wrap; Poke 3 Holes in Plastic Wrap to Vent, Microwave on High 3-5 Minutes, Let Stand 2 Minutes Before Serving. Grill: wrap sausage pieces in an aluminum foil packet. Grill 10 to 15 minutes over medium heat, turning frequently. Keep refrigerated. Once opened, use within 7 days.
Product Details
Gluten free. Fully cooked. Heat and eat. U.S. inspected and passed by Department of Agriculture. www.eckrich.com. 1-855-411-7675. Made in the USA.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 6
| Calories | 180.00 kcal |
| Total Fat | 15.00 grm (19.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 510.00 mg (22.00% RDA) |
| Potassium | 190.00 mg (4.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Vitamin D | 0.40 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Pork, Mechanically Separated Chicken, Water, Corn Syrup, Contains 2% or Less of: Salt, Modified Food Starch, Flavorings, Autolyzed Yeast Extract, Dextrose, Potassium Acetate, Potassium Lactate, Monosodium Glutamate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Smithfield Packaged Meats Corp.
Smithfield, VA 23430
UPC
00027815020856