San-J Szechuan Hot & Spicy Marinade & Stir-Fry Gluten Free
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Directions
Turn up the heat on any meal with San-J szechuan sauce. Start with 1 tsp. for a hint of heat. Increase to 1 tbsp. for hot and spicy. Coat buffalo wings and bake or grill. Add 1 tbsp. to create a hot and spicy version of your favorite stir-fry recipe. Shake well before using. Refrigerate after opening.
Description
San-J Gluten Free Hot & Spicy Marinade & Stir-Fry Szechuan. Est 1804. Natural. No artificial preservatives. No MSG added. Certified GF™ gluten-free.Other Description
This product is made in a plant inspected by gluten -free certification organization (www.gfco.org). Brewer of premium tamari, established in 1804, Japan. Founded by San-Jirushi, Mie, Japan. 800-446-5500. Visit www.san-j.com for recipes. ©2011 San-J International, Inc.Nutrition Facts
Servings per Container: 59
| Racc Amt | |
| Energy | 5 |
| Total Fat | 0 g |
| Sodium | 170 mg |
| Carbohydrates | <1 g |
| Protein | 0 g |
Ingredients
Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sake (Water, Rice, Salt),Water, Honey, Apple Cider Vinegar, Spices, Rice Vinegar, Garlic Puree, Ginger Puree, Sesame, Canola Oil, Plum Juice Concentrate, Xanthan Gum, Arrowroot, Garlic Powder.Warnings
Allergen information: this product contains soy ingredients.UPC
00075810120255