Ka-Me All Natural Thai Rice Stir-Fry Noodles - 2 CT
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Directions
Cooking directions: 2 minutes. Wok/skillet: Ka-Me noodles are quick and easy to prepare. Heat 1 tbsp. of sesame oil on high. Add your favorite sauce and Ka-Me stir-fry noodles. Cook for 2 minutes, stirring constantly. 90 seconds. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat. Poultry, vegetables and sauce.
Description
Ka-Me® All Natural Thai Rice Stir-Fry Noodles. Fresh cooked noodles. Ready to serve. 2 minutes wok or skillet. 90 seconds microwave.Other Description
Ka Me Thai rice stir-fry noodles. Thai rice noodles are common throughout Thailand and Vietnam. They are the foundation of pad Thai, one of Thailand's national dishes. Ka-Me Thai rice stir-fry noodles are delicious served plain or in any stir-fry, salad or soup. Find recipes and learn more about authentic Ka Me Asian foods at kame.com. The key to Asian made easy™. panosbrands.com. ©2011 Panos Brands.Nutrition Facts
Serving Size: 100.0 g
Servings per Container: 4
Energy | 150 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 65 mg |
Carbohydrates | 29 g |
Dietary Fiber | 2 g |
Sugars | 0 g |
Protein | 5 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Ingredients
Water, Wheat Flour, Rice Flour, Canola Oil, Wheat Gluten, Salt, Lactic Acid, Guar Gum.Warnings
Contains: wheat.Produced in a facility that handles peanuts and soy.
UPC
00070844705560