Woodridge Snacks Teriyaki Flavor Mochi Rice Nuggets
2.47 oz (70 g)
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Directions
Store in cool, dry place. Seal tightly once opened to maintain crispness.
Product Details
No artificial flavors. Vegan. Gluten free. No cholesterol. Non-GMO Project verified. nongmoproject.org. Lovingly baked. Delicately crispy. Woodridge Snacks' Mochi Rice Nuggets are made with short grain, slightly sweet white rice baked to a crisp. Our Teriyaki flavored snacks boast notes of soy sauce and sake, and hints of ginger and sugar for an authentic, Asian-inspired taste sensation. [email protected]. Made in Thailand.Nutrition Facts
Serving Size: 21 pieces
Servings per Container: About 2.5
| Calories | 100 kcal |
| Total Fat | 0.5 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 300 mg (13.00% RDA) |
| Potassium | 48 mg (2.00% RDA) |
| Total Carbohydrate | 22 grm (8.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 2 grm |
| Calcium | 2 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (1.00% RDA) |
| Milk | 2 |
| Peanut | 2 |
| Tree Nut | 2 |
| Fish | 2 |
| Shellfish | 2 |
| Soy | 1 |
| Gluten | 0 |
| Vegan | |
| MetricServingSize | 30 grm |
| Total Sugars | 2 grm |
| Sesame | 1 |
| Molluscan Shellfish | 2 |
Ingredients
Sticky Rice, Soy Sauce, Sugar, Rice Bran Oil, Teriyaki Seasoning (Sugar, Spice Powder, Hydrolyzed Soy Protein, Vinegar Powder, Salt, Sesame Oil, Maltodextrin, Citric Acid, Natural Flavor), Sweet Rice Wine, White Sesame, Yeast Extract.Warnings
Contains: soybean, sesame. Produced in a facility that also processes milk, tree nuts, peanuts, fish, shellfish (crustacean/molluscs), and products thereof.Manufacturer
SPI West Port, Inc.
South San Francisco, CA 94080 United States
UPC
00812475018592