Tyson Smoky Brisket Style Pork Boneless Leg Roast
33.6 oz (2 lb 1.6 oz) 952 g
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Smoker: 1. Preheat smoker to 225 degrees F with heavy smoke. 2. Remove Brisket Style Pork Leg Roast from package. 3. Place pork in smoker fat side up and smoke for 2.5 hours. Ensure internal temperature reaches 145 degrees F. 4. Remove pork from the smoker and wrap in aluminum foil. 5. Let pork rest for 20-30 minutes. 6. Sliced to desired thickness and serve. Oven: 1. Preheat oven to 225 degrees F. 2. Remove Brisket Style Pork Leg Roast from package and place in oven-safe baking dish. 3. Cook in oven for 2.5 hours. Ensure internal temperature reaches 145 degrees F. 4. Remove pork from oven and let it rest for 20-30 minutes. 5. Sliced to desired thickness and serve. Keep refrigerated or frozen. Freezer ready!
Product Details
Contains up to 16% solution of a seasoning solution. Rubbed with seasoning. Smoke flavor added. 20 g protein per serving. Premium quality. Freshly seasoned. Ready to cook. No preservatives. Great in the smoker. U.S. inspected and passed by Department of Agriculture. Questions and comments. If you have questions or comments, Please call our consumer relations department toll free at 877-994-9960. Packaging is designed to lock in freshness. It should be frozen prior to the use by date on the package. Packaged in the USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 8
| Calories | 140 kcal |
| Total Fat | 5 grm (6.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | 65 mg (22.00% RDA) |
| Sodium | 450 mg (20.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 20 grm (39.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 1.2 mg (6.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| MetricServingSize | 112 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 1 grm |
| Potas. | 390 mg (8.00% RDA) |
Ingredients
Pork Boneless Leg Roast Contains Up to 16% Solution of Water, Natural Pork Flavor Wonf (Salt, Pork Stock, Maltodextrin, Yeast Extract, Garlic Powder, Onion Powder, Pork Fat, Natural Flavors, Spices), Vinegar, Sodium Phosphates, Natural Flavoring, Rubbed with: Natural Flavor, Brown Sugar, Corn Syrup, Salt, Maltodextrin, Molasses, Medium Chain Triglycerides (Palm Kernel Oil), Dehydrated Garlic, Instant Coffee Powder, Dehydrated Onion, Beef Stock, Cocoa Powder, Grill Flavor (from Sunflower Oil), Beef Fat, Smoke Flavoring.Manufacturer
Tyson Fresh Meats, Inc.
Springdale, AR 72762
UPC
00027182126311