Handy Crunchy Korean-Style Shrimp
7.5 oz (213 g)
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Directions
Suggested Cooking Instructions: The Korean-Style Crunchy Shrimp contained in this package are par-fried and should be cooked thoroughly to 165 degrees F. Depending on the number of portions prepared and temperature variances, heating times may need adjustment. Remove product from packaging. Avoid overcooking or undercooking cook to a light golden brown. 1) Place sauce packet in a bowl of warm water (110 degrees F). 2) Cook product: Air Fry: Spray basket with oil and place the shrimp in the basket. From Frozen: 350 degrees for 6 minutes. Cooking from thawed is not recommended. Bake: Preheat oven. Spray or coat pan with oil. Place shrimp on pan and place pan on the middle rack of oven. From Frozen: 375 degrees F for 6 minutes, flip and cook for 6 more minutes. Cooking from thawed is not recommended. 3) Once the shrimp is cooked, place shrimp in a bowl and add the contents of the sauce packet. Toss shrimp and sauce gently until it's evenly coated and carefully serve on a plate. Alternative method: Drizzle or dip cooked shrimp in sauce and serve. Caution: Pan and product will be hot. When preparing our Korean-Style Crunchy shrimp we hand-inspect all shrimp to remove particles of shell. Despite our close inspection, small particles may occasionally be missed, and it may be possible to find some pieces of shell. Keep frozen. Keep frozen at 0 degrees F (-18 degrees C).
Product Details
Per 85 g Breaded Shrimp: 210 calories; 1.5 g sat fat (8% DV); 490 mg sodium (21% DV); 0 g total sugars; 7 g protein. Trusted since 1894. Air fry in 6 minutes. Succulent shrimp. Savory & sweet sauce included. Heat Level: Mild; Hot. Farm raised. Dip, drizzle or toss! Succulent shrimp coated in panko breadcrumbs for a satisfying texture. Toss with the included Korean-Style Gochujang Sauce to immerse your senses in a symphony of textures and bold flavors! Born on the Chesapeake. Trusted Worldwide. Since our beginning, Handy has operated from the beautiful shores of Crisfield, Maryland on the Chesapeake Bay, and we wouldn't have it any other way. With a focus on craftsmanship, we're proud to be the leader in the industry with naturally delicious products. You're getting carefully selected ingredients that Handy Seafood is known for, which is only the best. www.handyseafood.com. Scan for an easy recipe idea! Follow us on: Facebook. Pinterest. Instagram. Questions or comments? Tel: 1-800-426-3977. Email: [email protected]. www.handyseafood.com. Shrimp/Sauce: Best Aquaculture Practices: 4 stars. Processer. Farm. Hatchery. Feed. Bapcertification.org. BAP Certified. Please recycle this carton. Product of Indonesia.Nutrition Facts
Shrimp: Per serving
Serving Size: 8 shrimp
Servings per Container: 2
| Calories | 210 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 1.5 grm (8.00% RDA) |
| Cholesterol | 45 mg (15.00% RDA) |
| Sodium | 490 mg (21.00% RDA) |
| Potassium | 60 mg (0.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | -1 grm (2.00% RDA) |
| Protein | 7 grm |
| Calcium | 40 mg (4.00% RDA) |
| Iron | 1.1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Shellfish | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 85 grm |
| Total Sugars | 0 grm |
Shrimp: Per container
Serving Size: 1 container
| Calories | 430 kcal |
| Total Fat | 20 grm (26.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 90 mg (30.00% RDA) |
| Sodium | 970 mg (42.00% RDA) |
| Potassium | 120 mg (2.00% RDA) |
| Total Carbohydrate | 48 grm (17.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 15 grm |
| Calcium | 80 mg (6.00% RDA) |
| Iron | 2.2 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Shellfish | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 0 grm |
Sauce:
Serving Size: 1 packet
Servings per Container: 1
| Calories | 100 kcal |
| Total Fat | 0.5 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 880 mg (38.00% RDA) |
| Potassium | 90 mg (0.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | -1 grm (3.00% RDA) |
| Protein | 1 grm |
| Calcium | 10 mg (0.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 17 grm (34.00% RDA) |
| Shellfish | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 43 grm |
| Total Sugars | 17 grm |
Ingredients
Shrimp: Shrimp (Shrimp, Water, Sodium Tripolyphosphate, Salt), Breader (Starches [Tapioca, Corn, Wheat], Rice Flour, Soy Flour, Dextrose, Rice Bran Oil Shortening, Wheat Flour, Salt, Yeast), Batter (Water, Modified Corn Starch, Wheat Flour, Starches [Wheat, Rice, Corn, Tapioca], Raising Agents [Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate], Soy Protein Isolate, Yeast Extract, Salt, Dextrose), Pre-Dust (Modified Tapioca Starch, Wheat Flour, Raising Agents [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Yeast Extract, Salt). Par-Fried in Fully Refined Soybean Oil. Sauce: Sugar, Water, Gochujang (Miso [Water, Soybean, Rice, Salt], Invert Sugar, Chili), Soy Sauce (Water, Soybean, Wheat, Salt), Invert Sugar, Modified Tapioca Starch, Salt, Chili, Yeast Extract.Warnings
Shrimp: Contains: crustacean shellfish (shrimp), wheat, and soy. Sauce: Contains: soy and wheat.Manufacturer
Handy Seafood Inc.
Salisbury, MD 21804 United States
UPC
00073994040307