Boar's Head Vermont Cheddar Cheese

1 package


 

Directions

Keep refrigerated.

 

Product Details

0 g trans fat per serving. Gluten free. Suitable for a vegetarian diet. Good source of calcium. Good source of protein. Aged 3 months. Real. Quality craftsmanship taste. Milk from cows not treated with the hormone rBST*. *No significant difference has been shown between milk from rBST-treated and untreated cows. boarshead.com.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: Varied
Calories 110 kcal
Total Fat 10 grm (12.00% RDA)
Saturated Fat 6 grm (32.00% RDA)
Polyunsaturated Fat 0 grm
Monounsaturated Fat 2 grm
Cholesterol 30 mg (10.00% RDA)
Sodium 200 mg (9.00% RDA)
Potassium 23 mg (0.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 7 grm (14.00% RDA)
Calcium 197 mg (15.00% RDA)
Iron 0 mg (0.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Milk 1
Gluten 0
MetricServingSize 28 grm
Total Sugars 0 grm

Ingredients

Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), if Colored.

Manufacturer

Brunckhorst Co.
NY, NY 11206-3886

UPC

00099999407761