Boar's Head Vermont Cheddar Cheese
1 package
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Directions
Keep refrigerated.
Product Details
0 g trans fat per serving. Gluten free. Suitable for a vegetarian diet. Good source of calcium. Good source of protein. Aged 3 months. Real. Quality craftsmanship taste. Milk from cows not treated with the hormone rBST*. *No significant difference has been shown between milk from rBST-treated and untreated cows. boarshead.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: Varied
Calories | 110 kcal |
Total Fat | 10 grm (12.00% RDA) |
Saturated Fat | 6 grm (32.00% RDA) |
Polyunsaturated Fat | 0 grm |
Monounsaturated Fat | 2 grm |
Cholesterol | 30 mg (10.00% RDA) |
Sodium | 200 mg (9.00% RDA) |
Potassium | 23 mg (0.00% RDA) |
Total Carbohydrate | 0 grm (0.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 7 grm (14.00% RDA) |
Calcium | 197 mg (15.00% RDA) |
Iron | 0 mg (0.00% RDA) |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Gluten Free | |
Added Sugars | 0 grm (0.00% RDA) |
Milk | 1 |
Gluten | 0 |
MetricServingSize | 28 grm |
Total Sugars | 0 grm |
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), if Colored.Manufacturer
Brunckhorst Co.
NY, NY 11206-3886
UPC
00099999407761