Kraft Velveeta Rotini & Cheese Broccoli
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Directions
Directions: 1. Remove lid, cheese sauce and broccoli pouches. (You will see loose white powder in pasta. This is necessary for proper cooking). 2. Add broccoli and water to fill-line in cup. Do not fill water above line. Stir. 3. Microwave, uncovered, on high 3 1/2 min or until pasta is tender. Caution: cup and contents will be very hot! Keep cup upright to avoid spills. 4. Stir in cheese sauce until well blended. (Let stand 1 to 2 min to thicken cheese sauce). Do not leave microwave unattended. Do not reuse cup. Best when used by date on bottom.
Description
Kraft Velveeta Rotini & Cheese Broccoli. Ready in 3 1/2 minutes. Just add water. Microwaveable rotini pasta with broccoli & cheese sauce.Other Description
1-800-847-1997. kraftfoods.com. ©Kraft Foods.Nutrition Facts
Serving Size: 69.0 g
Servings per Container: 1
Energy | 230 |
Total Fat | 8 g |
Saturated Fat | 2.5 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 600 mg |
Carbohydrates | 30 g |
Dietary Fiber | 1 g |
Sugars | 4 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 20 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 6 |
Ingredients
Enriched Macaroni Product (Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Milk, Whey, Water, Whey Protein Concentrate, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, contains less than 2% of Lactic Acid, Sodium Alginate, Sorbic Acid as a preservative, Oleoresin Paprika [Color], Annatto [Color], Natural Flavor, Cheese Culture, Enzymes); Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (Color); Dried Broccoli, Sugar.Warnings
Contains: wheat, milk.Keep kids safe!
Caution: cup and contents will be very hot!
Distributor
Kraft Foods Global, IncNorthfield, IL 60093-2753 USA
1-800-847-1997
kraftfoods.com
UPC
00021000023189