DeLallo Gluten Free Orzo
12 oz (0.75 lb) 340 g
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Directions
Cooking Preparation: 1. Bring 4 quarts of water to a rolling boil. 2. Before pasta, add approx. 1 tbsp, salt, never oil. 3. Add pasta to water and stir. 4. To bring water back up to a boil, cover with lid. 5. Once boiling, remove lid, stirring occasionally to prevent sticking. Cook for 11 minutes, until al dente. 6. Drain (never rinse) and immediately toss with desired sauce in a saucepan. 7. Cook together for about 2 minutes on high heat to marry flavors, and serve. Perfect Pasta: Cooking pasta is not an exact science. Continually check your pasta for al dente texture. Remove pasta from water just before it is done, as it will continue to cook once drained. Save 1 cup of pasta water to enhance your sauces. For oil-based sauces, adding pasta water loosens sauce to help coat pasta. For red sauces, adding pasta water helps to extend thicker sauces.
Product Details
Certified gluten free. Gluten free. Wheat free. Since 1950. Imported Italian. Orzo no. 65. All natural. Cook 11 min. Our pasta: Wheat-free pasta rich with Italian tradition. Produced in Southern Italy, our gluten free pasta begins as a delicate blend of corn and rice expertly milled to create flavorful authentic pasta with the perfect al dente bite. Our facility is both a molino and a pastificio (mill and pasta factory) dedicated solely to wheat free products with no risk no cross contamination. We source only the highest quality ingredients for gluten free pasta rich with Italian tradition and generations of pasta making experience. Our signature robust flavor and firm texture make DeLallo the ultimate gluten-free substitute for traditional wheat pasta. Enjoy! Orzo: Named for its small, barley-like shape, this tiny pasta cut is ready to take on anything from hearty, cold-weather soups to creamy, cheesy side dishes & more. Now everyone can enjoy its small (but mighty!) presence. www.delallo.com. Produced in Italy from imported and local ingredients.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: About 6
| Calories | 200 kcal |
| Total Fat | 1.5 grm (2.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 44 grm (15.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 3 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Kosher | |
| Trans Fat | 0 grm |
| Gluten Free | |
| Wheat | 0 |
| Gluten | 0 |
| MetricServingSize | 56 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 15 kcal |
Ingredients
70% Corn Flour, 30% Rice Flour.Manufacturer
George DeLallo Co., Inc.
Jeannette, PA 15644
UPC
00072368551999