Green Mountain Creamery Nonfat 0% Milkfat Greek All Natural Vanilla Yogurt
32 oz (2 lb) 907 g
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Directions
Keep refrigerated.
Product Details
Vanilla with other natural flavor. 0% milkfat. Stained live & active cultures. Born in Vermont. Raised on good nature. Several years ago our founders embarked on a mission to make a Greek yogurt that everyone can love. They wanted to harness all the nutritional protein power that folks had come to expect from Greek yogurt, but without the tart flavor and make it affordable, down-to-earth, just like their native New England. How did we create this mild, creamy Greek yogurt You might say it's in our culture. It took us over a year and countless tries to get the perfect mild, creamy results. We call it Vermont style Greek yogurt and believe you will like it as much as we do-go ahead- taste for yourself! rBST-free*. *No significant difference has been shown between milk derived from RBST-treated and non-RBST-treated cows. Grade A. greenmountaincreamery.com. Born in Vermont.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 5
Calories | 120 kcal |
Total Fat | 0 grm (0.00% RDA) |
Saturated Fat | 0 grm (0.00% RDA) |
Cholesterol | 5 mg (2.00% RDA) |
Sodium | 50 mg (2.00% RDA) |
Potassium | 190 mg (4.00% RDA) |
Total Carbohydrate | 16 grm (6.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 14 grm (28.00% RDA) |
Calcium | 150 mg (10.00% RDA) |
Iron | 0 mg (0.00% RDA) |
Kosher | |
Vitamin D | 0 mcg (0.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | 8 grm (16.00% RDA) |
Milk | 1 |
MetricServingSize | 170 grm |
Total Sugars | 12 grm |
Ingredients
Cultured Pasteurized Nonfat Milk, Sugar, Corn Starch, Natural Flavor, Pectin, Natural Vanilla Flavor, Live Active Cultures: S. Thermophilus, L Bulgaricus, Lacidophilus, Bifidus and Lparacasei.Warnings
Contains milk.Manufacturer
Commonwealth Dairy, LLC
Brattleboro, VT 05301
UPC
00851587003928