Kraft Stove Top Stuffing Mix Chicken Lower Sodium
On This Page
Directions
Saucepan: Bring 1-1/2 cups water and 1/4 cup (4 tbsp) margarine or butter* to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand 5 min. Fluff with fork. Microwave: Combine stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 tbsp) margarine or butter,* cut into pieces, in microwavable bowl; cover. Microwave on high 5 to 6 min. or until heated through. Fluff with fork. Microwave ovens vary. Cooking time is approximate. *Decrease margarine or butter measure to 2 tbsp, if desired. In-the-bird: Size of bird: up to 8 lb. 6 oz pouches: 1. Size of bird: 8 to 12 lb. 6 oz pouches: 2 Size of bird: 2 to 20 lb. 6 oz pouches: 3. Prepare stuffing as directed on package. Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast. Roast as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165 degrees F. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min. of the baking time.
Description
Kraft Stove Top Lower Sodium Chicken Stuffing Mix. For chicken with real chicken broth. 25% less sodium than regular chicken stove top. Ready in 5 minutes. Makes six 1/2-cup servings.Other Description
Lower sodium. Stuffing mix for chicken. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content. Contact us at: 1-800-431-1003. ©Kraft Foods.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 6
| Title | Dry mix |
| Energy | 110 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 250 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | < 1 g |
| Sugars | 2 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 8 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, Onions*, contains less than 2% of Hydrolyzed Soy Protein, Salt, Partially Hydrogenated Soybean and/or Cottonseed Oil, Cooked Chicken and Chicken Broth, Yeast, Celery*, Monosodium Glutamate, Parsley*, Maltodextrin, Spice, Sugar, Turmeric, Disodium Guanylate, Disodium Inosinate, with BHA, BHT, Propyl Gallate, and Citric Acid as preservatives. *Dried.Warnings
Contains: wheat, soy.UPC
00043000285893