Ethel's Baking Co. Gluten Free Confetti Cookies

7.4 oz (210 g)


 

Directions

Enjoy or freeze before best by date.

 

Product Details

Gluten free. Certified gluten free. gfco.org. Dedicated gluten free facility. Ridiculously delicious. www.ethels.com. Scan to learn more! Please recycle. Made in the USA.

Nutrition Facts

Serving Size: 1 cookie
Servings per Container: 6
Calories 150 kcal
Total Fat 7 grm (9.00% RDA)
Saturated Fat 4.5 grm (23.00% RDA)
Cholesterol 30 mg (10.00% RDA)
Sodium 110 mg (5.00% RDA)
Potassium 30 mg (0.00% RDA)
Total Carbohydrate 19 grm (7.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 2 grm
Calcium 10 mg (0.00% RDA)
Iron 0.3 mg (0.00% RDA)
Kosher
Vitamin D 0.2 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 9 grm (18.00% RDA)
Milk 1
Egg 1
Peanut 2
Tree Nut 2
Soy 2
Gluten 0
MetricServingSize 35 grm
Total Sugars 9 grm
Oat 1

Ingredients

Ethel's Gluten-Free Flour Blend (Rice Flour, Gluten-Free Oat Flour, Tapioca Starch, Potato Starch, Xanthan Gum), Butter (Sweet Cream, Salt), Cane Sugar, Sprinkles (Cane Sugar, Tapioca Starch, Tapioca Maltodextrin, Palm Oil*, Palm Kernel Oil*, Sunflower Lecithin, Carnauba Wax, Coloring [from Vegetable Juices, Paprika, Spirulina, Annatto and Turmeric]), Eggs, Vanilla Extract (Water, Ethyl Alcohol, Extractives of Vanilla Beans), Baking Soda. (*RSPO Certified).

Warnings

Contains: eggs, milk, Made in a facility with peanuts, soy, tree nuts.

Manufacturer

Ethel's Baking Co.
Shelby Township, MI 48315

UPC

00850054166326