Old El Paso Taco Shells Crunchy White Corn - 12 CT
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Directions
Oven directions: Recommended for crisp and more flavorful shells. Unwrap shells; place on cookie sheet and pull apart slightly. Bake at 325 degrees F for 6 to 7 minutes until crisp. Microwave directions: Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on high 45 seconds until warm. Do not heat taco shells in toaster oven due to possible risk of fire. Seal leftover taco shells in food-storage plastic bag or container.
Description
Old El Paso® Crunchy White Corn Taco Shells. For max crunch. Heat before you eat! As always, made with whole grain corn. At least 16g per serving. At least 48g recommended daily. Since 1938.Other Description
Whole grain. 16g or more per serving. wholegrainscouncil.org. Eat 48g or more of whole grains daily. To feed your fiesta go to: www.oldelpaso.com. Questions or comments? Call 1-800-300-8664 Mon - Fri 7:30 a.m. - 5:30 p.m. CT. Information from the package will be helpful. Old El Paso Consumer Services, P.O. Box 200, Minneapolis, MN 55440. ©2012 Pet Incorporated.Nutrition Facts
Serving Size: 32.0 g
Servings per Container: 4
| Energy | 150 |
| Total Fat | 7 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 140 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
Ingredients
Limed Whole Grain White Corn, Palm Oil, Salt, TBHQ (Preservative).Distributor
General Mills Sales, IncMinneapolis, MN 55440 USA
1-800-300-8664
www.oldelpaso.com
UPC
00046000811215