Blount's Family Kitchen Bakes Beef Chili with Beans
24 oz (1 lb 8 oz) 680 g
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Directions
Heating Instructions: Conventional oven (preferred method): 1. Preheat oven to 350 degrees F. 2. Remove product from box, remove film. Place product on baking sheet. 3. Bake for 35-45 minutes (55-65 minutes from frozen) or until hot (165 degrees F). Since ovens vary, cooking times may require adjusting. 4. Let stand for 5 minutes and serve. Microwave Oven: 1. Remove product from box, puncture film to vent. 2. Place product on microwave-safe dish. 3. Heat for 7-9 minutes on high, or until hot (165 degrees F). Since microwave oven wattage varies, cooking times may require adjusting. 4. Carefully remove by the dish. Caution: Product and container will be very hot. Keep refrigerated.
Product Details
Beef chili with beans topped with cornbread. No synthetic colors. Since 1880. Blount family recipe. No. 132. Fully cooked. Keep product flat. Heat & enjoy. U.S. inspected and passed by Department of Agriculture. www.blountsfamilykitchen.com. Comments/questions? Text or call 1-800-274-2526.Nutrition Facts
Per serving
Serving Size: 1 Cup
| Calories | 350 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 750 mg (33.00% RDA) |
| Potassium | 770 mg (15.00% RDA) |
| Total Carbohydrate | 49 grm (18.00% RDA) |
| Dietary Fiber | 8 grm (29.00% RDA) |
| Protein | 17 grm |
| Calcium | 40 mg (4.00% RDA) |
| Iron | 2.7 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Celery | 1 |
| Added Sugars | 11 grm (22.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 227 grm |
| Total Sugars | 13 grm |
Per container
| Calories | 1050 kcal |
| Total Fat | 28 grm (36.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 85 mg (28.00% RDA) |
| Sodium | 224 mg (97.00% RDA) |
| Potassium | 2310 mg (50.00% RDA) |
| Total Carbohydrate | 148 grm (54.00% RDA) |
| Dietary Fiber | 24 grm (86.00% RDA) |
| Protein | 52 grm |
| Calcium | 120 mg (10.00% RDA) |
| Iron | 8 mg (45.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 1 grm |
| Barley | 1 |
| Celery | 1 |
| Added Sugars | 32 grm (64.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 37 grm |
Ingredients
Ground Beef, Tomatoes (Tomatoes, Tomato Puree, Salt), Cornbread Mix (Enriched Bleached Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Degermed Yellow Cornmeal, Soybean Oil, Salt, Leavening [Baking Soda, Sodium Acid Pyrophosphate], Dextrose, Egg Whites, Modified Food Starch, Nonfat Milk, Honey Powder, Natural Flavor), Water, Cooked Kidney Beans, Cooked Black Beans, Red Bell Peppers, Green Bell Peppers, Yellow Bell Peppers, Contains 2% or Less of: Beef Broth Base (Beef, Beef Stock, Salt, Sugar, Onion Powder, Garlic Powder, Yeast Extract, Spice, Xanthan Gum), Onions, Modified Corn Starch, Canola Oil, Garlic, Chipotle Pepper Concentrate (Red Peppers, Chipotle Chili Pepper Powder, Salt, Natural Smoke Flavor, Natural Flavor), Distilled Vinegar, Water, Salt, Dehydrated Garlic, Apple Cider Vinegar, Cilantro, Lime Juice, Natural Flavor, Concentrated Beef Stock, Salt, Carrot Powder, Celery Seed, Yeast Extract, Spices.Warnings
Contains: Egg, milk and wheat.Manufacturer
Blount Fine Foods
Warren, RI 02885
UPC
00077958586245