Berks Smoked Boneless Quarter Ham
1 package
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. To Serve Hot: Preheat conventional oven to 325 degrees F. Remove wrapping from ham and place in cooking pan. Add 1 cup water (optional, for more juice). Cover with lid or foil. Bake at 325 degrees for 15 min. per pound. To Glaze: Remove ham from oven 30 min. before end of baking time. Drain juices from pan (optional). Add glaze to ham. Bake 20-30 min. longer, uncovered. Keep refrigerated.
Product Details
Reduced sodium. 96% fat free. Water added. Fully cooked. U.S. inspected and passed by Department of Agriculture. www.berksfoods.com.Nutrition Facts
Servings per Container: Varied
Calories | 100 kcal |
Total Fat | 4 grm (6.00% RDA) |
Saturated Fat | 1.5 grm (8.00% RDA) |
Cholesterol | 40 mg (13.00% RDA) |
Sodium | 520 mg (22.00% RDA) |
Total Carbohydrate | 1 grm (0.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 14 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (0.00% RDA) |
Calcium | (0.00% RDA) |
Iron | (0.00% RDA) |
Trans Fat | 0 grm |
MetricServingSize | 84 grm |
Total Sugars | 1 |
Calories From Fat | 35 kcal |
Ingredients
Cured with: Water, Salt, Contains 2% or Less of: Dextrose, Brown Sugar, Sodium Phosphate, Corn Syrup Solids, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Berks Packing Co, Inc.
Reading, PA 19602
UPC
00239701000006