Meyer Ground 80%/20% Pork
16 oz (1 lb)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to an internal temperature of 165 degrees F. Keep refrigerated.
Product Details
80% lean. 20% fat. Gluten free. Heritage duroc pork 1990. Hand selected. Crate-free*. Raised with no added hormones (a) or antibiotics, ever. Pork used is vegetarian fed. *Not restrained in gestation or farrowing crates. (a) Federal regulations prohibit the use of added hormones in pork. U.S. inspected and passed by Department of Agriculture. meyernaturalpork.com. Contact us: 1-888-586-2208. Product of USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: 4
| Calories | 280 kcal |
| Total Fat | 20 grm (31.00% RDA) |
| Saturated Fat | 7 grm (35.00% RDA) |
| Cholesterol | 75 mg (25.00% RDA) |
| Sodium | 60 mg (3.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Protein | 20 grm |
| Calcium | (2.00% RDA) |
| Iron | (4.00% RDA) |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 112 grm |
| Calories From Fat | 180 kcal |
Manufacturer
Meyer Natural Foods
Loveland, CO 80538
UPC
00612669269850