Screamin' Sicilian Pizza Co. Take 'N Bake Roman Style Crust Cheese Pizza
13.05 oz (370 g)
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Directions
Baking Instructions: 1. Preheat oven to 425 degrees F. 2. Place frozen pizza on center rack. 3. Bake for 9-11 minutes. 4. Enjoy & tell us. Cook before eating. For safety, follow these cooking instructions. Do not eat pizza without baking. Remove all packaging before baking. After baking, Caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. Previously handled frozen for your protection. Perishable, keep refrigerated.
Product Details
Whole milk mozzarella, provolone, parmesan, Romano cheeses, & garlic butter sauce. Contains bioengineered food ingredients. Light & airy. 24 hour fermented crust. screaminsicilian.com. Facebook. Instagram.Nutrition Facts
Per Serving
Serving Size: 0.33 pizza
Servings per Container: 3
| Calories | 320 kcal |
| Total Fat | 16 grm (21.00% RDA) |
| Saturated Fat | 8 grm (40.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 720 mg (31.00% RDA) |
| Potassium | 120 mg (2.00% RDA) |
| Total Carbohydrate | 30 grm (11.00% RDA) |
| Dietary Fiber | 1 grm (4.00% RDA) |
| Protein | 15 grm |
| Calcium | 250 mg (20.00% RDA) |
| Iron | 0.7 mg (4.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 123 grm |
| Total Sugars | 1 grm |
Per container
Serving Size: 1 container
| Calories | 980 kcal |
| Total Fat | 47 grm (60.00% RDA) |
| Saturated Fat | 24 grm (120.00% RDA) |
| Cholesterol | 105 mg (35.00% RDA) |
| Sodium | 2170 mg (94.00% RDA) |
| Potassium | 370 mg (8.00% RDA) |
| Total Carbohydrate | 91 grm (33.00% RDA) |
| Dietary Fiber | 4 grm (14.00% RDA) |
| Protein | 46 grm |
| Calcium | 750 mg (60.00% RDA) |
| Iron | 2.2 mg (10.00% RDA) |
| Vitamin D | 0.4 mcg (2.00% RDA) |
| Trans Fat | 1 grm |
| Barley | 1 |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 2 grm |
Ingredients
Crust (Wheat Flour, Water, Rice Flour, Contains Less than 2% of: Salt, Defatted Soy Flour, Extra Virgin Olive Oil, Yeast, Dough Conditioner [Dried Wheat Sponge, Yeast], Malted Barley Flour), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Milk, Acetic Acid, Salt, Enzymes) Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic Butter Sauce (Butter Flavored Oil [Soybean Oil, Hydrogenated Soybean Oil, Salt, Lecithin, Natural Butter Flavor, Beta-Carotene, TBHQ, Citric Acid {Antioxidant}, Dimethylpolysiloxane {Anti-Foam}], Garlic Flavor [Sunflower Oil, Natural Flavor]), Contains Less than 2% of Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made with Cow’s Milk [Pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking]), Oregano, Granulated Garlic, Basil.Warnings
Contains milk, soy, wheat.Manufacturer
Palermo Villa Inc.
Milwaukee, WI 53208
UPC
00075706312610