Tyson Savory Homestyle Beef Chuck Roast
26 oz (1.62 lb) 737 g
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Slow Cooker: 1. Remove from package and place in 2-4 quart slow cooker. 2. Add 1 cup of water. 3. Cook on low for approximately 8-10 hours, or on high for 4-6 hours. Verify product reaches an internal temperature of 160 degrees F, as measured by a food thermometer. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Remove from package and place in 4-6 quart oven safe pot or 8 x 8 x 2 oven safe baking dish. 3. Add 1 cup of water. 4. Cover with lid or foil and cook 3-4 hours. Verify product reaches an internal temperature of 160 degrees F, as measured by a food thermometer. Keep refrigerated or frozen. Freezer ready! Packaging is designed to lock in freshness. It should be frozen prior to the use by date on the package.
Product Details
Contains up to 11% solution of water, vinegar, natural flavoring and salt. Mechanically tenderized. Rubbed with seasoning. 19 g protein per serving. Premium quality. Freshly seasoned. Ready to cook. Quick & easy. U.S. inspected and passed by Department of Agriculture. Questions and Comments: If you have questions or comments, Please call our Consumer Relations department toll free at 877-994-9960. Packaged in the USA.Nutrition Facts
Serving Size: 4 Ounce
Servings per Container: About 6
| Calories | 160 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 60 mg (20.00% RDA) |
| Sodium | 630 mg (27.00% RDA) |
| Total Carbohydrate | 2 grm (1.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 19 grm (36.00% RDA) |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 2.2 mg (10.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| MetricServingSize | 112 grm |
| Vit. D | 0 mcg (0.00% RDA) |
| Total Sugars | 1 grm |
| Potas. | 410 mg (8.00% RDA) |
Ingredients
Boneless Beef Chuck Roast Contains Up to 11% Solution of Water, Vinegar, Natural Flavoring, Salt. Rubbed with: Salt, Dextrose, Dried Garlic, Dried Onion, Natural Flavors, Yeast Extract, Sugar, Dried Beef Stock, Beef Fat.Manufacturer
Tyson Fresh Meats, Inc.
Springdale, AR 72762
UPC
00027182029889