Sara Lee Golden Fudge Cakes - 8 CT
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Description
Sara LeeĀ® Golden Fudge Cakes. New! Baked fresh to go! Per 1 piece serving. 200 calories. 6g sat fat, 30% DV. 120mg sodium, 5% DV. 16g sugars.Other Description
Sara Lee is a registered trademark of Sara Lee TM Holdings LLC used under license. Golden fudge cakes 0115/5407. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code and stamped date code.Nutrition Facts
Serving Size: 46.0 g
Servings per Container: 8
Energy | 200 |
Total Fat | 8 g |
Saturated Fat | 6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.5 g |
Trans Fat | 0 g |
Cholesterol | 20 mg |
Sodium | 120 mg |
Carbohydrates | 27 g |
Dietary Fiber | 1 g |
Sugars | 16 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |
Daily Percent Of Folic Acid | 2 |
Daily Percent Of Niacin | 2 |
Daily Percent Of Riboflavin | 4 |
Daily Percent Of Thiamin | 4 |
Ingredients
Sugar, Enriched Bleached Flour [Wheat Flour, Ferrous Sulfate, Zinc Oxide, Niacin, Thiamin Mononitrate (B1), Riboflavin (B2), Folic Acid], Water, Hydrogenated Vegetable Shortening (Palm and Palm Kernel), Egg, Cocoa (processed with Alkali), Corn Syrup, Vegetable Shortening (Palm, Fractionated Palm and Soybean), High Fructose Corn Syrup, Dextrose, Glycerin, Nonfat Milk, Whey, Monoglycerides, Sorbitan Monostearate, Polysorbate 60, Propylene Glycol Monostearate, Lactylic Esters of Fatty Acids, Preservatives (Sodium Propionate, Sorbic Acid), Baking Soda, Modified Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate, Iodized Salt, Natural and Artificial Flavor, Soy Lecithin, PGPR, Salt, Xanthan Gum, Soy Flour.Warnings
Contains traces of coconut, almonds, pecans and sesame seeds.UPC
00076515001153