Ahold Mashed Potatoes



Keep refrigerated. Preparing: Heat to internal temperature of 165 degrees F. Microwave: Puncture film and microwave on high for 3 minutes. Carefully remove film and stir. Microwave uncovered on high for an additional minute or until hot (165 degrees F). Let stand 2 minutes. Stove top: Small amounts can be heated on the range top by placing mashed potatoes in a heavy saucepan over medium heat until hot (165 degrees F). You may add a small amount of milk or water to the mashed potatoes to aid in heating. Stir frequently.



Ahold® Mashed Potatoes Family Size.

Other Description

Quality guaranteed or your money back. 1-877-846-9949. ©2008 S&S Brands, Inc.

Nutrition Facts

Serving Size: 124.0 g

Servings per Container: 5

Energy 130
Total Fat 4 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 560 mg
Carbohydrates 21 g
Dietary Fiber 2 g
Sugars 1 g
Protein 3 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 6


Potatoes, Water, Milk, Heavy Cream (Cream, Carrageenan, Mono and Diglycerides, Polysorbate 80), Butter (Sweet Cream, Salt, Annatto Color), Sour Cream (Cream, Milk, Modified Food Starch [Contains Wheat], Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Cultures, Natamycin [Natural Preservative]), Salt, Potassium Sorbate to Protect Flavor.


Contains: Milk, wheat.


Foodhold U.S.A., LLC
Landover, MD 20785