Mrs. Wages Pepper Jack Queso Cheese Dip Mix Medium
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Directions
Create Pepper Jack Queso. Makes 1 cup: 1 cup milk. 1 pouch Mrs. Wages™ Pepper Jack Queso Mix. Combine Mrs. Wages™ pepper jack queso mix and 1 cup milk in a small saucepan. Bring to a low boil, stirring constantly to avoid scorching. Remove from heat. Let stand for 2 minutes before serving, or cover and refrigerate; use within 2-3 days. Serve warm with chips. Serving suggestion: For a zesty style dip, try mixing 1/2 cup prepared Mrs. Wages™ instant classic salsa with prepared Mrs. Wages™ pepper jack queso to serve with your chips.
Description
Mrs. Wages™ Pepper Jack Queso Medium Cheese Dip Mix. Just add milk, cook & serve! Fresh taste made easy! Made with monterey jack, cheddar cheese and 6 different vegetables. Gluten free. No MSG added*. No artificial colors.Other Description
*Except for that naturally occurring in dehydrated tomato and yeast extract. 1-800-647-8170. For more recipes and tips, or to purchase Mrs. Wages™ home canning guide, please visit mrswages.com. ©2013 Kent Precision Foods Group, Inc.Nutrition Facts
Serving Size: 4.0 g
Servings per Container: 10
| Energy | 20 |
| Total Fat | 1 g |
| Sodium | 125 mg |
| Carbohydrates | 2 g |
| Sugars | 1 g |
| Protein | 0 g |
Ingredients
Cheese Blend [Monterey Jack & Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Maltodextrin, Salt, Canola Oil, Lactic Acid, Sodium Phosphate], Modified Food Starch, Partially Hydrogenated Soybean Oil, Whey, Buttermilk (Nonfat Milk, Lactic Acid, Cream, Citric Acid), Salt, Dehydrated Vegetables (Green & Red Bell Pepper, Jalapeno, Tomato, Onion, Garlic), Corn Syrup Solids, contains less than 2% of each of the following: Yeast Extract, Gum Blend (Xanthan Gum, Carrageenan), Sodium Caseinate, Mono & Diglycerides, Spice, Citric Acid, Potassium Phosphate.Warnings
Contains: milk, soy.UPC
00072058611576