The Maine Pie Co. Gluten Free Strawberry Rhubarb Pie
2 lb 2 oz (34 oz) 963 g
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Directions
Baking Instructions: Preheat oven to 425 Degrees F. Remove pie from plastic wrapping and Bake on a cookie sheet on the bottom rack for 20 minutes, then reduce heat to 350 degrees F. Move pie to the middle rack and continue to bake until the crust is golden and the filling is bubbly, approximately 60-70 more minutes. Remove pie from oven and allow to cool for about one hour. Enjoy! Adjust time and temperatures accordingly. Keep frozen until baked.
Product Details
Deliciously gluten free. Certified gluten free. gfco.org. This product was manufactured in a strictly gluten-free facility at the Maine Pie Co. The best gluten-free pies ever! Our strawberry rhubarb pie is the quintessential summer dessert. Now your barbecue or picnic can include a dessert for everyone. The perfect blend of tart and sweet, our strawberry rhubarb pie's hearty filling combined with our melt-in-your-mouth crumble top creates an irresistible crowd-pleaser! Made with care and crafted by expert hands in our designated gluten-free facility, our gluten-free strawberry rhubarb pie will leave you saying, this can't be gluten free, it tastes too good! All of our products have been tested by an independent lab using the Elisa test for gluten and have tested at less than 5ppm. themainepieco.com. Visit us online to learn more: themainepieco.com. This box was created using recycled materials and soy-based inks. Please recycle. Made in Maine.Nutrition Facts
Serving Size: 0.167 pie
Servings per Container: 6
| Calories | 340 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 9 grm (43.00% RDA) |
| Cholesterol | 55 mg (18.00% RDA) |
| Sodium | 190 mg (8.00% RDA) |
| Potassium | 205 mg (4.00% RDA) |
| Total Carbohydrate | 53 grm (19.00% RDA) |
| Dietary Fiber | 4 grm (14.00% RDA) |
| Protein | 3 grm |
| Calcium | 140 mg (10.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 23 grm (45.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Tree Nut | 2 |
| Gluten | 0 |
| MetricServingSize | 168 grm |
| Total Sugars | 26 grm |
| Oat | 1 |
Ingredients
Crust: the Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch*, Tapioca Starch), Butter, Eggs, Fresh Lemon Juice, Pure Cane Sugar*, Sea Salt, Xanthan Gum. Filling: Strawberries, Rhubarb, Pure Cane Sugar*, Cornstarch*, Sea Salt, Cinnamon. Crumble Topping: the Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch*, Tapioca Starch), Gluten-Free Rolled Oats, Brown Sugar*, Butter, Cinnamon, Sea Salt, Xanthan Gum. * Non-GMO.Warnings
Contains: milk, eggs, soy. This product was processed in a facility that handles tree nuts.Manufacturer
The Maine Pie Co.
40 Main Street Biddeford, ME 04005
UPC
00852736005107