Reynolds Wrap Grill Bags, Heavy Duty
3 foil bags
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Directions
Preheat grill. High (450-500 degrees F) for meats. Med-high (400 degrees F) for vegetables. Place food in bag in even layer with steam vent and This side up on top. Always sprinkle 1 tablespoon seasoning or flour on food to protect against bursting. Fold twice to close bag. Use grill mitts to carefully slide bag onto grill and close lid to cook. Open bag halfway through cook time to enhance flavor and browning. Unfold bag with grill mitts/tongs. Leave bag open, close lid and continue grilling until done. Scrunch bag to close. Using grill mitts, carefully slide grill bag back onto tray for safe transport. Serve and enjoy! Cooking Guide: Food: Fish; Approximate Cooking Time: 10-12 minutes until opaque/flake. Food: Shrimp; Approximate Cooking Time: 7-8 minutes until opaque/pink. Food: Chicken Pieces; Approximate Cooking Time: 10-15 minutes 165 degrees F - 185 degrees F. Food: Steak; Approximate Cooking Time: 10-13 minutes 145 degrees F. Food: Pork; Approximate Cooking Time: Tenderloin: 10-13 minutes 160 degrees F. Food: Potatoes; Approximate Cooking Time: Small/medium 60-70 minutes or to desired texture. Open bag, check for doneness at 20-30 minutes. Food: Vegetables; Approximate Cooking Time: Drizzle 2 tablespoons cooking oil over food. Grilll 10-15 minutes or to desired texture. Check for doneness at 10 minutes. Grilling Tips: 1. To minimize sticking, spray non-stick cooking spray inside the bag. 2. Also great for grilling vegetables and plant-based meals. Scan QR code above for more info.
Product Details
Foil bags. 10 in x 15-1/2 in (25.4 cm x 39.37 cm). Aluminum foil. Easy prep. Easy cook. Easy clean. Extra tough & grill ready. Make Practically Anything on the Grill! Easily include sauces & seasonings. Pre-cut vent for perfect steam control. Flavors infuse in the bag. Fits up to 4 servings per bag. Works great in the oven too. Extra-tough and durable. 100% guaranteed satisfaction or your money back! reynoldsbrands.com. how2recycle.info. Scan for more cooking tips and recipes. Made in China.Nutrition Facts
Warnings
Caution: Always sprinkle 1 tablespoon seasoning or flour on food to protect against bursting. Always use supporting pan to lift or transport bag after filling and cooking. Always use grill mitts when handling hot bag and when cutting bag open after cooking as contents are hot and burns could result from steam or spilling.Manufacturer
Reynolds Consumer Products LLC
1900 W. Field Court Lake Forest, IL 60045 U.S.A.
UPC
00010900684286