Hatfield Sausage Links Pepper & Onion 55% Less Fat - 5 CT
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Directions
Keep refrigerated. Cooking directions: Grill/broiler: 1. Preheat grill or broiler. 2. Place links on rack or broiler pan, 4 to 5 inches from heat. Grill/broil 8 to 10 minutes, turning occasionally, until evenly browned and center is no longer pink (160 degrees F. internal temperature). Links may take longer to cook if frozen. Skillet (panfry). 1. Arrange sausage in non-stick skillet. Heat to medium/medium-high. 2. Cook sausage 7 to 9 minutes or until no longer pink (160 degrees F. internal temperature), turning as needed.
Description
Hatfield® Pepper & Onion Sausage Links. You'll Love Our Sausage®. 55% less fat*. *Than data for cooked pork sausage. No MSG. U.S. inspected and passed by department of agriculture EST. 791.Other Description
Fat is reduced from 23g to 10g per serving. Questions? Call toll free: 1-800-743-1191 - Mon.-Fri. 8 AM - 4 PM. For great recipes visit hatfieldqualitymeats.com.Nutrition Facts
Serving Size: 74.0 g
Servings per Container: 4.5
| Energy | 160 |
| Total Fat | 10 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 580 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 35 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Pork, Bell Pepper, Onion, Corn Syrup, Potassium Lactate, Salt, Dextrose, Flavoring.Warnings
Safe handling instructions:This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Cook thoroughly.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
UPC
00070919030153