Johnsonville Andouille Recipe Smoked Sausage New Orleans Brand - 6 CT
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Directions
Fully cooked. Keep refrigerated. Preparation: Just heat and eat using one of these heating methods: Grilling: place links on the grill about 7-9 inches indirectly above heat source (use low heat to avoid splitting casings). Cook 7-10 minutes, turning links often. Pan-heating: Place links in pan, add 1/2 inch of water and cover. Simmer on low heat 10 minutes, turning links often. Microwave: Remove links from package, place in microwave-safe dish. Add water to cover links. Cover dish, heat on high for 1 minute 45 seconds. Turn links, heat again 1 minute 45 seconds. Let stand for 1-2 minutes before serving. Storage and handling: For optimum freshness, keep refrigerated and use by the date stamped on package. Opened packages should be consumed within 7 days, or freeze no longer than 30 days.
Description
Johnsonville® Andouille Recipe Smoked Sausage New Orleans Brand. No fillers! Only premium cuts of pork. Zip-Pack®. Resealable packaging. Wisconsin U.S. inspected and passed by Department of Agriculture. Est 34224.Other Description
Sausage is all we do™. American-made and family owned since 1945! Our smoked sausages are always naturally smoked over real hardwoods. We use only quality ingredients and a unique blend of herbs and Andouille spices for a full, juicy flavor every time. We make a variety of delicious smoked and cooked sausage flavors with one simple rule: no short-cuts! Gluten-free. Questions or comments? Please keep package for reference and call us at 1-888-556-2728. Zip Pak®, the Zip Pak Logo® and the Color Line Design® are registered trademarks of ITW. Visit johnsonville.com for great-tasting recipe ideas.Nutrition Facts
Serving Size: 66.0 g
Servings per Container: 6
Energy | 190 |
Total Fat | 15 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 40 mg |
Sodium | 610 mg |
Carbohydrates | 2 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 9 g |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Ingredients
Pork, Beef, Water, Salt and less than 2% of the following: Corn Syrup, Potassium Lactate, Spices, Paprika, Dextrose, Natural Flavors, Sodium Diacetate, Onion Powder, Dehydrated Garlic, Sodium Erythorbate, Sodium Nitrite, Collagen Casings.UPC
00077782023954