Organic Valley Ricotta Cheese

15 oz (425 g)


 

Directions

Keep refrigerated.

 

Product Details

USDA Organic. Oregon Tilth Certified Organic. Vegetarian. No GMOs are used on our farms. Pasture-raised. Mild and creamy. Our Farms are Certified Organic and Follow Our Cooperative's Standards, This Means: No antibiotics. No artificial growth hormones*. No toxic pesticides(a). * Our cows are treated with rBST or other artificial growth hormones in compliance with USDA organic standards. (a) USDA organic standards prohibit the use of pesticides harmful to human health. organicvalley.coop. how2recycle.info. Facebook. Instagram. YouTube.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: 8
Calories 100 kcal
Total Fat 7 grm (9.00% RDA)
Saturated Fat 4.5 grm (23.00% RDA)
Cholesterol 30 mg (10.00% RDA)
Sodium 45 mg (2.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 2 grm (1.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 6 grm
Vitamin A (8.00% RDA)
Calcium (8.00% RDA)
Iron (0.00% RDA)
Kosher
Organic
Vitamin D (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Milk 1
MetricServingSize 55 grm
Vit. D (0.00% RDA)
Total Sugars 0 grm

Ingredients

Organic Pasteurized Milk, Organic Vinegar, Salt.

Manufacturer

CROPP Cooperative
La Farge, WI 54639

UPC

00093966002195