Hot Cakes Bakery Muffins Chocolate Chip


 

Description

Hot Cakes™ Bakery Chocolate Chip Muffins.

Other Description

hotcakesbakery.com.

Nutrition Facts

Serving Size: 142.0 g

Servings per Container: 2

Energy 600
Total Fat 32 g
Saturated Fat 9 g
Trans Fat 0 g
Cholesterol 115 mg
Sodium 500 mg
Carbohydrates 71 g
Dietary Fiber 2 g
Sugars 42 g
Protein 8 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 6
Daily Percent Of Iron 20

Ingredients

Bleached Enriched Wheat Flour (Wheat Flour, Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Food Starch-Modified, Eggs, Sour Cream, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [an Emulsifier]), Water, contains 2% or less of each of the following: Whey (Milk), Mono and Diglycerides, Soy Lecithin, Salt, Leavening, (Sodium Aluminum Phosphate, Sodium Bicarbonate), Vital, Wheat Gluten, Distilled Monoglycerides, Distilled Propylene Glycol Monoester, Sodium Stearoyl Lactylate, Sodium Dioxide, Guar Gum, Xanthan Gum, Artificial Flavor, Egg Whites.

Warnings

Contains wheat, dairy, eggs and soy. Made on equipment shared with peanuts and tree nuts.

UPC

00898989002241