Pizza Corner Taco Pizza

25.39 oz (1 lb 9.39 oz) 719.79 g


 

Directions

Cook thoroughly. Cooking instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Baking instructions: preheat oven to 425 degrees F. Remove pizza from wrapper and cardboard tray. Place pizza directly on center rack and bake for approximately 16 to 21 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 165 degrees F should be achieved between the sauce and the cheese in the center of the pizza.

 

Product Details

Taco sauce, beef taco filling, Colby Jack cheese, corn chips, cheddar cheese. Contains a bioengineered food ingredient. Heavy duty toppings. Finest anywhere. Since 1977. Pride of North Dakota. 100% real cheese. U.S. inspected and passed by Department of Agriculture. www.Bernatellos.com. To The Customer: Questions or comments? Retain label and plastic wrap, Write to: Bernatellos Pizza Inc., Customer Service, P.O. Box 740 Kaukauna, WI 54130. Visit our website: www.Bernatellos.com.

Nutrition Facts

Serving Size: 0.2 pizza
Servings per Container: 5
Calories 380 kcal
Total Fat 18 grm (23.00% RDA)
Saturated Fat 9 grm (46.00% RDA)
Cholesterol 45 mg (15.00% RDA)
Sodium 680 mg (29.00% RDA)
Potassium 220 mg (4.00% RDA)
Total Carbohydrate 36 grm (13.00% RDA)
Dietary Fiber 2 grm (8.00% RDA)
Protein 17 grm
Calcium 270 mg (20.00% RDA)
Iron 2.9 mg (15.00% RDA)
Vitamin D 0.2 mcg (0.00% RDA)
Trans Fat 0.5 grm
Barley 1.00
Added Sugars -1 grm (2.00% RDA)
Milk 1
Soy 1
Wheat 1
MetricServingSize 144 grm
Total Sugars 2 grm
Corn 1

Ingredients

Crust (Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Palm Oil, Yeast, Soybean Oil, Sugar, Salt, Garlic, L-Cysteine, Soy Lecithin), Colby Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [Color]), Taco Sauce (Water, Tomato Paste, Spiced Pinto Bean Mix [Pinto Bean Powder, Salt, Yeast Extract, Spices, Dehydrated Onion, Dehydrated Garlic], Romano Cheese [Romano Cheese {Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose {to Prevent Caking}], Seasoning [Salt, Spices, Dried Garlic], Soybean Oil, Tabasco Sauce [Distilled Vinegar, Red Pepper, Salt]), Cooked Beef Taco Filling (Beef, Water, Salt, Spices, Paprika, Onion, Garlic Powder, Flavoring), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Corn Chips (Corn, Corn Oil, and Salt).

Warnings

Contains: milk, soy and wheat.

Manufacturer

Bernatello's Pizza Inc.
Maple Lake, MN 55358

UPC

00028704456008