Bob's Red Mill Lentils Petite French Green


 

Directions

Keeps best refrigerated or frozen. Basic cooking instructions: Combine 1 cup of lentils with 2 1/2 cups of water and bring to a boil. Allow to boil 3 minutes, then reduce heat and cook 25-30 minutes or until tender.

 

Description

Bob's Red MillĀ® Petite French Green Lentils. To your good health... Friend of the heart. Excellent source of protein and fiber. These dark green, lightly dappled lentils are prized by chefs for their rich, earthy flavor and hearty texture. Bob's Red Mill chooses only the finest French green lentil crops to tantalize your discriminating palate. You can see our quality! Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers. All natural.

Other Description

Lentils are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking. Our product line is diverse and extensive. For information and recipes, visit our website at www.bobsredmill.com. Write for a brochure or product list Bob's Red Mill Natural Foods 13521 SE Pheasant Court Milwaukie, Oregon 97222, USA. Visit us at www.bobsredmill.com.

Nutrition Facts

Serving Size: 0.25 cup

Servings per Container: 14

Energy 160
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg
Carbohydrates 29 g
Dietary Fiber 7 g
Sugars 2 g
Protein 12 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 15

Ingredients

Ingredient: French Green Lentils.

Warnings

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

UPC

00039978006868