Food Science of Vermont Sea Mussel Capsules - 180 CT


 

Directions

Suggested use: as a dietary supplement take 2 capsules with each meal until results occur, then reduce to 1 capsule with meals, 3 times daily.

 

Description

Food Science® of Vermont Sea Mussel™ Capsules. Where Science and Nature Come Together®. A New Zealand green-lipped mussel supplement to support connective tissue and joint functions*. 180.

Other Description

Truth. We pledge total truth in labeling. Our family of products contains only the purest and most potent ingredients. Guaranteed. Perna mussels naturally contain chondroitin -4- and -6- sulfates as well as amino acids, polypeptides, chelated minerals, numerous enzymes, vitamins, and nucleic acids (RNA and DNA).* Color of this product may vary due to color variations of the natural ingredients. To obtain product information or report a serious adverse event, call 1-800-874-9444. www.foodscienceofvermont.com.

Nutrition Facts

Serving Size: 2.0 capsules

Servings per Container: 90

Ingredients

Other ingredients: Gelatin.

Warnings

If pregnant or nursing, consult your healthcare practitioner before taking this product.
This product contains lead, a chemical known to the State of California to cause birth defects and other reproductive harm.
Keep out of reach of children. Store in a cool, dry place.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

Distributor

Food Science of Vermont
20 New England Drive, Suite 10 Essex Junction, VT 05452 USA
1-800-874-9444
www.foodscienceofvermont.com

UPC

00026664336415