Mueller's Thin Spaghetti
12 oz (340g)
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Directions
Easy Steps for Perfect Pasta: 1. Boil 3 quarts of water per 12 oz of pasta. Salt to taste. 2. Add pasta and re-boil. 3. Cook uncovered. Stir occasionally for 6-7 minutes. 4. Drain.
Product Details
Semolina, sweet corn, carrot & squash blend pasta. Per 2/3 Oz: 200 calories; 0 g sat fat (0% DV); 5 mg sodium (9% DV); 3 g total sugars; 1.8 mg iron (10% DV). 1 serving of vegetables classic pasta taste .per 4 oz of pasta (Provides 1/2 cup of vegetables per 4 oz (2 servings) of pasta. USDA dietary guidelines recommend 2-1/2 cups of vegetables daily for a 2,000 calorie diet). Hidden veggie. A deliciously simple way to eat more veggies it's not easy getting enough vegetables on every plate. With Mueller's hidden veggie pasta, your family can enjoy a great meal plus the goodness of veggies, all in one! Traditional pasta taste, texture and color. A serving of vegetables in every 4 oz of pasta (Provides 1/2 cup of vegetables per 4 oz (2 servings) of pasta. USDA dietary guidelines recommend 2-1/2 cups of vegetables daily for a 2,000 calorie diet). Hidden blend of sweet corn, carrots, and squash picky eater approved! Any recipe, any time. Stand pasta on end to measure. 3 servings, 2 servings, 1 serving. muellerspasta.com. For delicious recipes and more visit muellerspasta.com. Comments or questions, please call 877-eat-pasta (877-328-7278). Try Mueller's 100% Whole Grain. 100% delicious! 100% recycled paperboard.Nutrition Facts
Per 2 oz (56g) serving
Serving Size: 2 Ounce
Servings per Container: About 6
Calories | 200.00 kcal |
Total Fat | 1.00 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 5.00 mg (0.00% RDA) |
Potassium | 180.00 mg (4.00% RDA) |
Total Carbohydrate | 42.00 grm (15.00% RDA) |
Dietary Fiber | 2.00 grm (9.00% RDA) |
Protein | 7.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 1.80 mg (10.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | (20.00% RDA) |
Riboflavin | (15.00% RDA) |
Thiamin | (40.00% RDA) |
Folic Acid | 100.00 mcg |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 2.00 |
Wheat | 1.00 |
MetricServingSize | 56.00 grm |
Total Sugars | 3.00 grm |
Folate DFE | 185.00 mcg (45.00% RDA) |
Polyunsarated Fat | 0.50 grm |
Monounasaturated Fat | 0.00 grm |
Corn | 1.00 |
Per 4 oz (112g) serving
Serving Size: 4 Ounce
Calories | 400.00 kcal |
Total Fat | 2.00 grm (3.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 10.00 mg (0.00% RDA) |
Potassium | 370.00 mg (8.00% RDA) |
Total Carbohydrate | 83.00 grm (30.00% RDA) |
Dietary Fiber | 5.00 grm (17.00% RDA) |
Protein | 14.00 grm |
Calcium | 30.00 mg (0.00% RDA) |
Iron | 3.60 mg (20.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Niacin | (40.00% RDA) |
Riboflavin | (30.00% RDA) |
Thiamin | (80.00% RDA) |
Folic Acid | 200.00 mcg |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Egg | 2.00 |
Wheat | 1.00 |
MetricServingSize | 112.00 grm |
Total Sugars | 6.00 grm |
Folate DFE | 370.00 mcg (90.00% RDA) |
Polyunsarated Fat | 1.00 grm |
Monounasaturated Fat | 0.00 grm |
Corn | 1.00 |
Ingredients
Semolina (Wheat), Sweet Corn Powder, Carrot Powder, Squash Powder, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Warnings
Contains: wheat. Processed in a facility that uses egg.Manufacturer
Bay Valley Foods, LLC
Oak Brook IL 60523 USA
UPC
00029200907896