Taco Rica Chicken Al Pastor Taco Meat
16 oz (454 g)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Serving Suggestions: Remove Taco Meat from casing and place in a skillet over medium heat (about 275 degrees F). Cook for 7-8 minutes, stirring occasionally, until fully cooked or the internal temperature reachen 165 degrees F. For an authentic flavor, add pineapple and garnish with onion and cilantro to taste. Keep refrigerated.
Product Details
Since 1925. Remove casing before cooking. Cook before eating. Inspected for wholesomeness by U.S. Department of Agriculture. elpopular.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 8
| Calories | 80 kcal |
| Total Fat | 3.5 grm (4.00% RDA) |
| Saturated Fat | 0.5 grm (3.00% RDA) |
| Cholesterol | 45 mg (15.00% RDA) |
| Sodium | 470 mg (20.00% RDA) |
| Potassium | 125 mg (2.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 10 grm |
| Calcium | 11 mg (0.00% RDA) |
| Iron | 1 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| MetricServingSize | 57 grm |
| Total Sugars | 0 grm |
Ingredients
Chicken, Spices, Salt, Vinegar, Garlic & Onion Powder, Vegetable Oil, Sodium Nitrite.Manufacturer
El Popular
East Chicago, IN 46312
UPC
00072385001620