Reser's Garden Pasta Salad
16 oz (1 lb) 454 g
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Directions
Keep refrigerated.
Product Details
Pasta salad with carrots, shredded cheeses and peppers. Contains bioengineered food ingredients. American classics. Tastier recipe. No high fructose corn syrup. resers.com.Nutrition Facts
Serving Size: 0.75 Cup
Servings per Container: About 3
| Calories | 290 kcal |
| Total Fat | 17 grm (22.00% RDA) |
| Saturated Fat | 3.5 grm (18.00% RDA) |
| Cholesterol | 5 mg (2.00% RDA) |
| Sodium | 930 mg (40.00% RDA) |
| Potassium | (6.00% RDA) |
| Total Carbohydrate | 28 grm (10.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 7 grm |
| Calcium | (6.00% RDA) |
| Iron | (8.00% RDA) |
| Vitamin D | (2.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | 3 grm (6.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 140 grm |
| Total Sugars | 5 grm |
| Mustard | 1 |
| Sulfites | 1 |
Ingredients
Cooked Pasta (Water, Durum Wheat Semolina, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid, Egg White), Soybean Oil, Apple Cider Vinegar, Water, Carrots, Cheese Blend (Low Moisture Part-Skim Mozzarella [Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Red Bell Pepper, Sun-Dried Tomatoes (Tomatoes, Salt, Sulfur Dioxide [Preservative], Potassium Sorbate [Preservative]), Sugar, Celery, Salt, Dijon Mustard (Distilled Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Dehydrated Parsley, Dehydrated Garlic, Modified Corn Starch, Black Pepper, Oregano, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Xanthan Gum, Garlic Powder.Warnings
Contains: egg, milk, wheat, sulfites.Manufacturer
Reser's Fine Foods, Inc.
Beaverton, OR 97006
UPC
00071117191042