Mary B's Southern Made Biscuits

12 biscuits [26.4 oz (1 lb 10.4 oz) 748 g]


 

Directions

Baking instructions: 1. Preheat oven to 375 degrees F. 2. Position frozen biscuits flat side down on a lightly greased pan. Tip: placing our biscuits together with sides touching will increase their rise during baking. 3. Bake approximately 20-25 minutes or until browned and the internal temperature reaches a minimum of 165 degrees F. Air Fryer instructions: 1. Preheat air fryer to 330 degrees F. 2. Arrange frozen biscuits in a single layer in air fryer basket. 3. Cook approximately 15 minutes. Air fryer temperatures and oven bake times will vary. Blueberry Peach Biscuit Cobbler: Steps 1. Preheat oven to 375 degrees F. 2. Place butter in cobbler dish and put in oven until melted. 3. Combine peaches, blueberries, sugar, cinnamon, ginger, cornstarch, lemon juice, and salt in a large bowl. 4.Remove cobbler dish from oven and fill with fruit mixture. 5. Place biscuits randomly on top of fruit filling. 6. Place in oven and bake 45 minutes to 1 hour, or until the center of the cobbler is bubbling. 7. Remove from oven and garnish with powdered sugar. Allow to cool before serving. Do not consume raw biscuit dough and always wash hands thoroughly after handling. Caution: Hot. Keep frozen. Keep biscuits frozen until ready to use. Cut.

 

Product Details

Per 1 Biscuit: 170 calories; 3.5 g sat fat (17% DV); 510 mg sodium (22% DV); 2 g total sugars. Contains a bioengineered food ingredient. New & improved! Same great taste. Recipe idea on side panel. Mary B's Biscuits taste like homemade from grandma's kitchen. They're delicious, authentic and easy to prepare. Serve them up for breakfast, lunch or dinner! Or how about dessert? www.marybsbiscuits.com. Scan code below for recipe ideas. For full recipe visit marybsbiscuits.com. 800.486.9533. Please visit us at www.marybsbiscuits.com.

Nutrition Facts

Serving Size: 1 biscuit
Servings per Container: 12
Calories 170 kcal
Total Fat 5 grm (7.00% RDA)
Saturated Fat 3.5 grm (17.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 510 mg (22.00% RDA)
Potassium 70 mg (0.00% RDA)
Total Carbohydrate 26 grm (9.00% RDA)
Dietary Fiber -1 grm (3.00% RDA)
Protein 4 grm
Calcium 20 mg (2.00% RDA)
Iron 1.4 mg (8.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars -1 grm (2.00% RDA)
Milk 1
Wheat 1
MetricServingSize 62 grm
Total Sugars 2 grm

Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononi-Trate, Riboflavin, Folic Acid), Water, Biscuit Mix (Enriched Bleached Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Leavening [Baking Soda, Sodium Acid Pyrophos-Phate, Sodium Aluminum Phosphate], Sugar, Cultured Nonfat Milk, Nonfat Milk, Palm Oil, Salt, Wheat Starch, Corn Syrup Solids, Contains 2% or Less of: Cellulose Gum, DATEM, Mono and Diglycerides, Potassium Sorbate [Preservative], Sodium Caseinate, Sodium Stearoyl Lactylate), Palm Oil.

Warnings

Contains: milk, wheat.

Manufacturer

J&J Snack Foods Corp.
Mt. Laurel, NJ 08054 United States

UPC

00020593000188