Wick Fowler's 2 Alarm Chili Kit
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Directions
You'll need: 2 lbs. of ground beef. 1-8 oz. Can of tomato sauce. 2-8 oz. Cans of water. Directions: 1) Brown 2 lbs. ground or cubed beef. Drain fat. 2) Add the following and stir: 1 - 8 oz can tomato sauce. 2 - 8 oz cans water. Seasoning packets (salt optional), except packets labeled "Red Pepper" and "Masa Flour." For hot chili stir in the entire red pepper packet. For Medium chili add 1/2 the red pepper packet. For mild chili omit red pepper. 3) Cover and simmer 30 minutes or until meat is tender, stirring occasionally. For thicker chili, stir Masa flour into 1/4 cup warm water. Stir into chili and simmer 15 to 20 minutes. Make it your own by adding one or more of the following: Chopped onion or green peppers when browning meat. 1 - 15oz can of kidney or pinto beans. 1 - 15oz can diced tomatoes (drained). Top it off with shredded cheese or sour cream. Makes: 6-8 oz servings.
Description
Wick Fowler's® 2 Alarm® Chili Kit. Famous. All natural. Season to taste. 7 individual packets season. 2 lbs meat.Other Description
With Warmth & Friendship®. The 2-Alarm® gang. Season to taste. Hot chili: Add all red pepper. Medium chili: Add half red pepper. Mild chili: Add no red pepper. This box contains 7 individual seasoning packets: Red pepper. Corn Masa flour. Cumin/oregano. Ground chili peppers. Onion/garlic. Paprika. Salt. Gluten free. 1-800-535-1961. Visit us at: www.2alarmchili.com.Nutrition Facts
Serving Size: 17.0 g
Servings per Container: 6
Energy | 60 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 980 mg |
Carbohydrates | 10 g |
Dietary Fiber | 0 g |
Sugars | 0 g |
Protein | 2 g |
Daily Percent Of Vitamin A | 100 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 10 |
Ingredients
Chili Pepper, Corn Masa Flour, Salt, Onion, Cumin, Paprika, Red Pepper, Oregano, Garlic.Distributor
Reily Foods CompanyNew Orleans, LA 70130
1-800-535-1961
www.2alarmchili.com
UPC
00071092000698