Pizzeria Uno Classic Crust Pepperoni Pizza
21.5 oz (1 lb 5.5 oz) 610 g
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Directions
Cooking instructions: For food safety and quality, follow these cooking instructions. 1. Preheat oven to 375 degrees F. 2. Remove plastic wrap from pizza. 3. Bake pizza directly on center rack of preheated oven for 12-14 minutes* or until cheese is melted and crust is golden brown. 4. Carefully remove from oven and let cool 1 to 2 minutes before slicing. *Cooking times may vary from oven to oven. Cook until cheese is melted, crust is golden brown, and internal temperature reaches 165 degrees F as measured by a food thermometer. Keep refrigerated. Previously handled frozen for your protection.
Product Details
Pizza topped with tomato sauce, a four-cheese blend, and pepperoni. Contains a bioengineered food ingredient. Est. 1943. Cook thoroughly. Previously handled frozen for your protection. Pizzeria Uno was founded in Chicago in 1943 and has provided quality entrees, appetizers, and snacks for over 80 years. It was in the kitchen at Pizzeria Uno where the first deep dish pizza was created. What makes a deep dish pizza? A buttery, pie-like crust with lots of meats, cheeses, and rich tomato sauce. Even today, all Pizzeria Uno deep dish pizzas are handmade for the ultimate restaurant quality experience. U.S. inspected and passed by Department of Agriculture. www.UnoFoods.com. Visit us at www.UnoFoods.com to learn more. For questions or comments call 1-866-402-6105. Corrugate recycles.Nutrition Facts
Serving Size: 0.25 pizza
Servings per Container: 4
| Calories | 430 kcal |
| Total Fat | 18 grm (23.00% RDA) |
| Saturated Fat | 9 grm (45.00% RDA) |
| Cholesterol | 35 mg (12.00% RDA) |
| Sodium | 980 mg (43.00% RDA) |
| Potassium | 270 mg (6.00% RDA) |
| Total Carbohydrate | 47 grm (17.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 17 grm |
| Calcium | 240 mg (20.00% RDA) |
| Iron | 3.1 mg (15.00% RDA) |
| Vitamin D | 0.3 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 152 grm |
| Total Sugars | 4 grm |
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Palm Oil, Contains 2% or Less of: Sugar, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt), Salt), Sauce (Tomato Puree [Water, Tomato Paste), Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Not Smoked Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin of Paprika, Sodium Nitrite, Spices, BHA, BHT, Citric Acid), Contains 2% or Less of: Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Grated Romano Cheese Made from Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil.Warnings
Contains: milk, wheat.Manufacturer
Pizzeria Uno
300 Innovation Drive Romeoville, IL 60446
UPC
00039528902176