Bertolli Rustico Bakes Chicken Portabella Ravioli

Keep frozen - do not thaw. For food safety and quality. Read and follow these cooking directions. Microwave oven: Cook only one at a time. 1. Cut a slit in film cover. Microwave on high 4 1/2 to 5 1/2 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 2. Let stand 2 minutes. Carefully remove as food will be hot; stir. 3. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional oven. Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Cut a slit in film cover. 2. Cook on baking sheet in center of oven 38 to 40 minutes. 3. Carefully remove as food will be hot. Let stand 2 minutes; stir. 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots.

Description

Bertolli® Rustico Bakes Chicken Portabella Ravioli. New! Since 1865. Chicken & mushroom ravioli in a creamy alfredo sauce with baby portabella mushrooms. Baked taste from the microwave. Inspected for wholesomeness by U.S. department of agriculture.

Other Description

Complements wine perfectly. Pair with Frascati. Perfect balance of fruit and flavor. Our Rustico Bakes continue the Bertolli family's passion for food dating back to 1865 in Lucca, Italy. We have crafted these meals with premium ingredients, like plump stuffed pastas, flavorful cheeses, and rich sauces that deliver a delicious fresh-baked taste right from your microwave. May we suggest: Bertolli chicken florentine alfredo. For great recipes, go to www.villabertolli.com. Bertolli® is a registered trademark, used under license. Questions or comments, call Mon.-Fri., 9:00 AM to 7:00 PM (CST), 1-800-418-2302 (except National holidays). Please have entire package available when you call so we may gather information off the label. Visit us at www.villabertolli.com. For more information go to: www.conagrafoods.com/mwcooking.

Nutrition Facts

Serving Size: 263.0 g

Energy	420
Total Fat	21 g
Saturated Fat	12 g
Trans Fat	0.5 g
Cholesterol	85 mg
Sodium	930 mg
Potassium	320 mg
Carbohydrates	39 g
Dietary Fiber	4 g
Sugars	4 g
Protein	19 g
Daily Percent Of Vitamin A	10
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	25
Daily Percent Of Iron	8

Ingredients

Chicken Mushroom Ravioli (Enriched Durum Flour [Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Roasted Chicken [Cooked, Mostly Dark Chicken Meat], Portabella Mushrooms, Ricotta Cheese [Whey, Cream, Vinegar, Carrageenan], Egg, Parmesan Cheese [Part Skim Milk Cultures, Salt, Enzymes], Cream Cheese Powder [Cream Cheese {Cream, Milk, Skim Milk, Dried Whey, Cultures, Salt, Enzymes}, Dried Whey, Natural Flavor, Tocopherols], Bread Crumb [Enriched Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Modified Corn Starch, Egg White, Mushroom Seasoning [Baked Mushrooms including Juices, Salt, Potato Flour, Dry Whey, Unsalted Butter (Cream, Flavorings), Sugar, Autolyzed Yeast Extract, Flavorings, Potassium Sorbate, Disodium Inosinate, Disodium Guanylate], Chicken Seasoning [Chicken Meat including Chicken Juices, Salt, Hydrolyzed Soy and Corn Protein, Sugar, Natural Flavorings, Potato Flour, Autolyzed Yeast Extract, Carrot Powder, Turmeric], Salt, Garlic Puree [Garlic, High Fructose Corn Syrup), Dehydrated Onion, Spice), Water, Baby Portabella Mushrooms, Cream, Parmesan Cheese (Cheese [Pasteurized Milk Cultures, Salt, Enzymes], Natamycin [Mold Inhibitor]), Low Moisture Part Skim Mozzarella Cheese (Cheese [Pasteurized Milk Cultures, Salt, Enzymes], Whey Protein Concentrate), Butter (Cream, Salt), less than 2% of: Chardonnay Wine, Modified Corn Starch, Salt, Flavorings, Spices, Chicken Meat and Natural Chicken Juices, Sodium Phosphate, Chicken Fat, Sugar, Hydrolyzed Corn and Wheat Gluten and Soy Protein, Wheat Flour, Dried Whey, Maltodextrin, Yeast Extract, Disodium Inosinate and Disodium Guanylate, Extractives of Turmeric and Annatto (Color).

Warnings

Ovens and wattages vary. Adjust cooking times as needed.
Food must be cooked thoroughly.
Temperatures above 350 degrees F and/or failure to use a baking sheet may cause damage to the tray food and/or oven.
Contains: egg, milk, soy, wheat.

UPC

00031000900052