Zatarain's New Orleans Style Big Easy Jambalaya


 

Directions

Microwave cooking directions: Cooking times are based on 1000 watt microwave oven. Microwave ovens vary; cooking times may need to be adjusted. Internal temperature of rice should be 165 degrees F after heating. 1. Squeeze pouch to separate rice. 2. Microwave on high for 90 seconds. 3. Let stand in microwave for 1 minute. Tear at notch to open. Caution: pouch will be hot. Hold in designated area. Skillet cooking directions: 1. Squeeze pouch to separate rice. 2. Pour rice into medium nonstick skillet. Add 2 tablespoons water. 3. Cook and stir on medium heat 3 to 5 minutes or until heated through. Make it a meal! Stir bite-size cooked meat and/or vegetables into heated rice to create a flavorful meal. Here are some suggestions to get you started: Cooked meat: chicken, smoked or turkey sausage, andouille sausage, ham or shrimp. Cooked vegetables: bell peppers, onions, celery, tomatoes, peas, corn or other mixed vegetables.

 

Description

Zatarain's® Jambalaya New Orleans Style Big Easy Rice. A New Orleans tradition. Since 1889. Seasoned white rice with bell peppers and savory spices. Ready in 90 seconds.

Other Description

Zatarain's® big easy rice is a quick and flavorful dish that can be prepared in a variety of ways. This savory dish is perfect as a side dish or jazzed up as a meal-the big easy just got easier! Comments or questions? Call 1-877-837-3796 or visit us at www.zatarains.com for great recipe ideas and product information. ©2012 Zatarain's.

Nutrition Facts

Serving Size: 140.0 g

Servings per Container: 2

Energy 240
Total Fat 3.5 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 580 mg
Carbohydrates 46 g
Dietary Fiber 1 g
Sugars 0 g
Protein 5 g
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 15
Daily Percent Of Calcium 2
Daily Percent Of Iron 15

Ingredients

Cooked Enriched Long Grain Rice (Water, Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Green and Red Bell Peppers, Soybean Oil, Sea Salt, Yeast Extract, Spices (Including Paprika [for Color], Chili Pepper, Oregano, Bay Leaves), Salt, Garlic, Pork Stock, Natural Flavor, Lard, Caramel Color.

Distributor

Zatarain's
New Orleans, LA 70114
1-877-837-3796
www.zatarains.com

UPC

00071429011823